APPLE ROLY-POLY

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Apple Roly-Poly image

This apple dessert isn't very fancy, but it's genuine regional fare. It came from my grandmother. With 13 children plus the men at Grandpa's sawmill, she had to do lots of cooking each day! -Megan Newcombe, Cookstown, Ontario

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 12 servings.

Number Of Ingredients 17

1-3/4 cups all-purpose flour
1/4 cup sugar
4 teaspoons baking powder
1/2 teaspoon salt
1/4 cup shortening
1/4 cup cold butter
2/3 cup sour cream
FILLING:
1/4 cup butter, softened
1 cup packed brown sugar
2 teaspoons ground cinnamon
6 medium Granny Smith apples, peeled and coarsely shredded (about 5 cups)
TOPPING:
2-1/2 cups water
2 tablespoons brown sugar
1 teaspoon ground cinnamon
1/2 cup half-and-half cream

Steps:

  • In a bowl, combine flour, sugar, baking powder and salt. Cut in shortening and butter until crumbly. Add sour cream and blend until a ball forms. , Roll out on a floured surface into a 15x10-in. rectangle. Spread with softened butter; sprinkle with remaining filling ingredients. , Roll up, jelly-roll style, starting with a long side. Cut into 12 slices. Place slices, cut side down, in a 13x9-in. baking pan. , For topping, combine water, brown sugar and cinnamon in a saucepan. Bring to a boil; remove from the heat. Stir in the cream., Carefully pour hot topping over dumplings. Bake, uncovered, at 350° for 35 minutes or until bubbly. (Center will jiggle when dumplings are hot out of the oven but will set as dumplings stand for a few minutes.) Serve warm.

Nutrition Facts : Calories 336 calories, Fat 15g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 329mg sodium, Carbohydrate 48g carbohydrate (32g sugars, Fiber 2g fiber), Protein 3g protein.

Seela Wati
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This apple roly-poly is on my to-bake list. I love anything with apples and cinnamon.


Salse Ren115
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I can't wait to try this apple roly-poly recipe. It looks so delicious!


Isaiah Musical Genius
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This recipe is a keeper! I will definitely be making this apple roly-poly again and again.


Edrine Legacy
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I made this apple roly-poly for a potluck and it was a huge hit! Everyone loved it.


Alois Sabumei
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This apple roly-poly is a great way to use up leftover apples. It's also a delicious and festive dessert for the holidays.


Fortune Jonah
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I've tried many apple roly-poly recipes, but this one is by far the best. The pastry is so flaky and the apples are perfectly spiced.


Omar Vazquez
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This apple roly-poly is a delicious and easy dessert. I especially love the combination of apples and cinnamon.


Shreejan Jung shahi
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I love this recipe! The apple roly-poly is always a crowd-pleaser.


Saleem Mandra
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This was my first time making apple roly-poly and it came out perfectly! The instructions were easy to follow and the result was a delicious and impressive dessert.


Amit Yadav
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I've made this apple roly-poly several times and it always turns out great. It's a delicious and easy dessert that's perfect for any occasion.


Aaryan Thapa
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This apple roly-poly was a hit at our family dinner! The apples were perfectly caramelized and the pastry was flaky and golden brown. It was easy to make and everyone loved it.