APPLE & RICOTTA SLICE
Make and share this Apple & Ricotta Slice recipe from Food.com.
Provided by Pink Penguin
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 220c/fan200c/gas 7 & lightly grease a baking sheet.
- Slice the apple into thin slices & toss with the mixed spice & demerara sugar. Set to one side.
- Roll out the pastry on a lightly floured surface to a 30cm bt 28cm rectangle. Spread half of the apple mixture onto half of the pastry leaving a 1.5cm rim round the three edges.
- Place the ricotta into a bowl & beat with a wooden spoon to soften.Add orange rind & juice to the ricotta & mix well together. Spoon the ricotta over the apple, then spread the remaining apple over the ricotta.
- Brush the edges of the pastry with water then fold over the other half of the pastry to enclose the other mix. Press the edges together & pinch to decorate.
- Make diagonal slashes over the top at 2cm intervals, do not cut all the way through the pastry.Brush the pastry with milk the sprinkkle over the demerara sugar & flaked almonds.
- Carefully lift onto the pre greased baking sheet & place in oven. Bake for 15 minutes then reduce the temperature to 180c/ gas4 for a further 15 minutes till golden.
- Remove from oven & allow to cool for 10 minutes on the baking sheet, then move to a cooling rack.
Nutrition Facts : Calories 756, Fat 48.8, SaturatedFat 14.4, Cholesterol 21.2, Sodium 318.2, Carbohydrate 67.9, Fiber 3.9, Sugar 13.2, Protein 13.2
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Kuddus Ali
[email protected]I've tried a lot of different apple ricotta slice recipes, but this one is by far the best. The crust is flaky and buttery, the ricotta filling is creamy and smooth, and the apples are perfectly tender.
brayden coxwell
[email protected]This is one of my favorite recipes for apple ricotta slice. It's easy to make and always turns out delicious. I love the way the apples and ricotta complement each other.
Samuel Kinuthia
[email protected]I love this apple ricotta slice! It's the perfect balance of sweet and tart, and the ricotta filling is so creamy and smooth. I always get compliments when I make it.
Shawna Savedra
[email protected]This was my first time making an apple ricotta slice and it turned out great! The instructions were clear and easy to follow, and the end result was a delicious and beautiful dessert.
kingmega
[email protected]I've made this apple ricotta slice several times now and it's always a hit. It's the perfect dessert for any occasion. I love the combination of apples and ricotta, and the flaky pastry crust is always a crowd-pleaser.
Md.hossain Khan
[email protected]This apple ricotta slice was a bit more work than I expected, but it was worth it. The end result was a delicious and impressive dessert. I would recommend this recipe to anyone who loves apples and ricotta.
Sapaiy Akter
[email protected]I'm not much of a baker, but this recipe was so easy to follow that even I could make it. The apple ricotta slice turned out beautifully and it tasted even better than it looked. I will definitely be making this again.
note note700
[email protected]This recipe was easy to follow and the end result was amazing! The ricotta filling was smooth and creamy, and the apples were perfectly tender. I served it with a dollop of whipped cream and it was heavenly.
Dayna Murray
[email protected]I made this apple ricotta slice for a potluck and it was a huge hit! Everyone raved about how delicious it was. The ricotta filling was so creamy and flavorful, and the apples added a nice tartness. I will definitely be making this again.
Maratab Ali
[email protected]This apple ricotta slice was a delightful treat! The combination of sweet apples, creamy ricotta, and flaky pastry was simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making