APPLE RICE PILAF WITH TOASTED ALMONDS
Steps:
- In a medium saucepan, melt butter and saute onion and apples over medium heat until soft. Add apple juice, increase heat to high, and bring to a boil. Stir in rice. Cover and remove from heat. Let stand for 5 minutes. Remove cover and stir in toasted almonds. Serve.
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Abhijit Lamsal
[email protected]This pilaf was just okay. It wasn't bad, but it wasn't anything special either.
Constance Kabunda
[email protected]I would not recommend this recipe. It was a lot of work for a very mediocre result.
Muhdfaisal Khan
[email protected]This pilaf was a waste of time. It was bland, mushy, and way too sweet.
Mahima Bhattarai
[email protected]I'm not sure what went wrong, but my pilaf turned out really dry. I think I might have not added enough liquid.
Rajendra Mahar
[email protected]This pilaf was way too sweet for my taste. I would definitely reduce the amount of apples next time.
Emon Gamer
[email protected]I followed the recipe exactly and my pilaf turned out mushy. I think I might have overcooked the rice.
Bipul Ray
[email protected]This pilaf was a little bland for my taste. I think I would add some more spices next time.
Andleeb Andleeb
[email protected]I made this pilaf for a dinner party and it was a big hit. Everyone raved about the flavor and the fact that it was a healthier alternative to traditional pilaf.
Jayaprakash Jaya
[email protected]This was a delicious and unique pilaf. The apples and almonds added a nice crunch and flavor.
Babu Carr Csay
[email protected]This pilaf was easy to make and very flavorful. I will definitely be adding it to my regular rotation of recipes.
MuhammadHamid MuhammadHamid
[email protected]I'm not a huge fan of apples in savory dishes, but this pilaf was surprisingly good. The apples added a subtle sweetness that complemented the rice and almonds.
Nkomo Bulelwa
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out perfectly. The apples and almonds added a nice touch.
star Queen
[email protected]I made this apple rice pilaf for a potluck and it was a huge success. Everyone loved the unique flavor and the fact that it was a healthier alternative to traditional pilaf.
Muhammad Yousof
[email protected]This apple rice pilaf was a hit with my family! The toasted almonds added a nice crunch and the apples gave it a slightly sweet flavor. I will definitely be making this again.