APPLE RASPBERRY SANGRIA
Provided by Giada De Laurentiis
Categories beverage
Time 4h10m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Combine the apple cider, raspberries, club soda, orange liqueur, apple, cinnamon stick, orange and pinot grigio in a large bowl. Cover and refrigerate for at least 4 hours and up to 2 days. Serve chilled over ice.
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Probal Chowdhury
[email protected]I'm not a big fan of sangria, but this one is pretty good. The apple and raspberry flavors are a nice twist.
mawerere augustine
[email protected]This sangria is a great make-ahead drink. You can make it a day or two in advance and it will still be delicious.
Dj Sangit Songs
[email protected]I love this sangria! It's the perfect drink for a hot summer day.
Mohamed Yasir
[email protected]This sangria is a bit too sweet for my taste. I would recommend using less sugar or sparkling water.
Md Abscar
[email protected]I really enjoyed this sangria. It's a great way to use up leftover fruit.
Shuvo ahmed
[email protected]This sangria is easy to make and so delicious! The flavors of the apple and raspberry are perfectly balanced.
Juliet Uwaoma
[email protected]I've made this sangria several times now and it's always a hit. It's the perfect drink for a summer barbecue or party.
Ludenie Duterval
[email protected]I wasn't sure how I would like this sangria because I'm not a big fan of red wine. But I was pleasantly surprised! The apple and raspberry flavors really shine through and make this drink so enjoyable.
SECRETz AGENDA
[email protected]This sangria is the perfect drink for any occasion. It's light, refreshing, and always a crowd-pleaser.
Tanya Lynn
[email protected]I made this sangria for a summer party and it was a huge hit! Everyone loved the refreshing and fruity flavor. I especially appreciated that it was easy to make and didn't require any special ingredients.