APPLE RAISIN HONEY WHEAT BREAD
Make and share this Apple Raisin Honey Wheat Bread recipe from Food.com.
Provided by sugarpoplollidrop
Categories Quick Breads
Time 1h20m
Yield 1 large loaf, 15-20 serving(s)
Number Of Ingredients 13
Steps:
- In a mixing bowl combine whole wheat flower, baking powder, baking soda, cinnamon, and sugar.
- In a separate bowl combine the dark brown sugar, Egg whites, butter, honey, and milk.
- With a mixer combine the wet ingredients with the dry ingredients on medium low speed for 15 seconds then add the apple pieces and raisins and mix on same speed for additional 25 seconds. Batter should be lumpy with apples and raisins but moist looking. Spray a large loaf pan with non stick baking spray before putting batter in oven at 350 for 50 minutes knife should come out clean when inserted in center of loaf to know its done. Enjoy!
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Gas Boy
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Alan Interior
[email protected]I'm not a big fan of honey, so I used maple syrup instead. The bread still turned out great.
Michell Ramos
[email protected]This bread is so moist and flavorful. I can't believe it's made with whole wheat flour.
daniel kising'u
[email protected]I'm allergic to raisins, so I substituted cranberries instead. The bread still turned out great!
Nakajugo Angel
[email protected]I've never made bread before, but this recipe was so easy to follow. My bread turned out perfect and my family loved it.
Afraz khan
[email protected]This bread is absolutely delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Bikash Adhikari
[email protected]I love the flavor of this bread, but it's a bit too dense for my liking. I think I'll try using a different type of flour next time.
Shazia Mukhtar
[email protected]I followed the recipe exactly and my bread turned out dry and crumbly. I'm not sure what went wrong.
Kinane Tourham
[email protected]This bread is a bit too sweet for my taste. I think I'll reduce the amount of honey next time.
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[email protected]I've made this bread several times now and it always turns out perfect. It's my go-to recipe for apple raisin honey wheat bread.
Like Peter Patterson
[email protected]This bread is so easy to make. I had it in the oven in less than 30 minutes.
Rashdorj Nandinchimeg
[email protected]I'm not a huge fan of raisins, but I really enjoyed this bread. The apples and honey balanced out the sweetness of the raisins perfectly.
John Burnett
[email protected]I made this bread for my family and they loved it! It was gone in no time.
Callum Iles
[email protected]This is the best apple raisin honey wheat bread I've ever had! It's so moist and flavorful, and the apples and raisins add a perfect touch of sweetness. I'll definitely be making this again.