APPLE-RAISIN FRENCH TOAST CASSEROLE
This is a delicious breakfast dish that you prepare the night before and it sets overnight. In the morning you just put it in the oven and enjoy. I've been making it for YEARS now for Christmas breakfast and Thanksgiving!!! Its SO SIMPLE and tastes out of this world!! You've got to try it!
Provided by Cookinmomof3
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Grease a 13x9 inch baking dish.
- In a large bowl, mix brown sugar and 1 teaspoon cinnamon.
- Mix in the melted butter.
- Stir in apples and raisins until evenly coated.
- Pour into prepared pan.
- Arrange bread slices in an even layer over the apples.
- In the bowl, whisk together eggs, milk, vanilla and 2 teaspoons cinnamon.
- Pour over bread making sure EVERY slice is fully soaked.
- Cover with aluminum foil and refrigerate overnight.
- Preheat oven to 375°F.
- Remove dish from fridge and bake covered 40 minutes.
- Remove cover and bake 5 more minutes.
- Let stand 5 minutes before serving.
- MANGE!
Nutrition Facts : Calories 485.8, Fat 12.8, SaturatedFat 6.8, Cholesterol 117.6, Sodium 562.1, Carbohydrate 79.5, Fiber 3.7, Sugar 28.5, Protein 14.6
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Jennet Smith
[email protected]This casserole is a great way to use up leftover bread. It's also a delicious and easy way to feed a crowd.
He's MaNoLo
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect breakfast or brunch dish.
Bibek Thapaliya
[email protected]This is my go-to recipe for French toast casserole. It's always a crowd-pleaser.
El Bampino
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it!
Hama Hbacha
[email protected]I'm not a big fan of raisins, so I substituted dried cranberries instead. The casserole still turned out great!
Vailet Mnyimwa
[email protected]Overall, this is a good recipe. It's easy to make and the results are tasty. I would recommend it to others.
Aaron Mcintosh
[email protected]I had some trouble getting the casserole to cook evenly. The top was browned but the bottom was still a little soggy.
maximilian mini
[email protected]This casserole was a bit too sweet for my taste. I think I'll try using less sugar next time.
prince opoku
[email protected]Delicious!
sotamursu
[email protected]This casserole is perfect for a weekend brunch. It's easy to prepare ahead of time and it always impresses my guests.
Susana Cruz
[email protected]I love the combination of apples and raisins in this casserole. It's a great way to get your kids to eat their fruit. I also like that it's not too sweet.
Ahad Altaf
[email protected]This was my first time making French toast casserole and it turned out great! The instructions were easy to follow and the casserole was cooked evenly. I will definitely be making this again.
deadpool paul
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the results are always delicious. I usually add a little extra cinnamon and nutmeg to give it a bit more flavor.
Waleed Wede
[email protected]This apple raisin French toast casserole was delightful! My family loved the sweet and tangy flavor of the apples and raisins, and the casserole was cooked to perfection. It was a great way to use up some leftover bread and fruit.