APPLE RAISIN CREPES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Raisin Crepes image

I've been eating - and making - these delectable breakfast treats for as long as I can remember. They look impressive but are quick and easy to prepare. Heating the filled crepes a second time turns them golden brown and adds a wonderful crispness.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 1 dozen.

Number Of Ingredients 12

1 egg
1 cup 2% milk
6 tablespoons water
1/4 cup canola oil
1-1/2 cups all-purpose flour
1/4 cup sugar
FILLING:
5 cups thinly sliced peeled tart apples
1 cup sugar
1/2 cup raisins
2 teaspoons ground cinnamon
1 tablespoon confectioners' sugar

Steps:

  • For batter, in a small bowl, whisk the egg, milk water and oil. Combine flour and sugar; add to egg mixture and mix well. Cover and refrigerate for 1 hour., In a large saucepan, combine the apples, sugar, raisins and cinnamon. Cook and stir over medium heat for 8-10 minutes or until apples are tender; set aside. , Heat a lightly greased 8-in. nonstick skillet; pour 3 tablespoons of batter into the center of skillet. Lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing skillet as needed. When cool, stack crepes with waxed paper or paper towels in between., With a slotted spoon, fill each crepe with 1/4 cup of apples; roll up. On a lightly greased griddle or in a large skillet, cook crepes over medium heat for 3-4 minutes on each side or until golden brown. Sprinkle with confectioners' sugar. Serve immediately with remaining sauce from apples.

Nutrition Facts : Calories 488 calories, Fat 12g fat (2g saturated fat), Cholesterol 41mg cholesterol, Sodium 33mg sodium, Carbohydrate 92g carbohydrate (63g sugars, Fiber 3g fiber), Protein 6g protein.

Turk Kenya
[email protected]

These crepes were a bit more challenging to make than I thought they would be, but they were definitely worth the effort. The end result was a delicious and impressive dish.


Ripon Kormokar
[email protected]

These crepes are amazing! I've made them several times now and they're always a hit. They're so light and fluffy, and the filling is delicious.


Isabella Leavines
[email protected]

I love these crepes! They're so easy to make and they're always a hit with my family and friends.


Serenity Jewel
[email protected]

These crepes were delicious! The filling was sweet and tangy, and the crepes themselves were cooked to perfection. I would definitely recommend this recipe.


Lilie El kedhri
[email protected]

These crepes are so good! The crepes themselves are light and fluffy, and the apple raisin filling is the perfect combination of sweet and tart. I will definitely be making these again.


Sher Kyle
[email protected]

I've made these crepes several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use whatever fruit I have on hand to make the filling.


Jett Brooks
[email protected]

These crepes were a bit more challenging to make than I thought they would be, but they were definitely worth the effort. The end result was a delicious and impressive dish that I'm sure to make again.


Jimin Mahdi
[email protected]

These crepes are absolutely delicious! The filling is sweet and tangy, and the crepes themselves are light and fluffy. I would highly recommend this recipe to anyone looking for a fun and easy breakfast or brunch dish.


YONATAN ABEL
[email protected]

I followed the recipe exactly and the crepes turned out perfectly. They were light and fluffy, and the apple raisin filling was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy crepe recipe.


takpalin doris
[email protected]

These crepes were amazing! I loved the combination of the sweet apples and raisins with the tangy lemon juice. I will definitely be making these again.


Qasar Javed
[email protected]

I've made these crepes several times now and they're always a hit. They're so easy to make and they're always delicious.


Dil bahadur Dangi
[email protected]

These crepes were delicious! The apple raisin filling was the perfect combination of sweet and tart, and the crepes themselves were cooked to perfection.


Zain Mobile
[email protected]

I made these crepes for my family for breakfast and they loved them! The crepes were light and fluffy, and the apple raisin filling was delicious. I will definitely be making these again.


Harvey Parker
[email protected]

These crepes are so easy to make and they're always a crowd-pleaser. I love that I can use whatever fruit I have on hand to make the filling.


Comedy Zone
[email protected]

I followed the recipe exactly and the crepes turned out perfectly. They were light and fluffy, and the apple raisin filling was the perfect balance of sweet and tart.


Adelakun kehinde
[email protected]

These crepes were a bit more challenging to make than I anticipated, but they were well worth the effort. The end result was a delicious and impressive dish that I'm sure to make again.


Malik Sumair
[email protected]

I made these crepes for a brunch party and they were a huge hit! Everyone loved them and couldn't stop raving about how delicious they were. I'll definitely be making them again soon.


Gaming with Leo_roblox
[email protected]

These apple raisin crepes were an absolute delight! The crepes themselves were tender and flavorful, while the apple raisin filling was sweet and tangy. I loved the combination of flavors and textures in each bite.