Serving stuffed chicken turns ordinary chicken breasts into a special meal. Stuffed with simple ingredients, it's sweet, salty, and very good. The sweet apple with the salty prosciutto is a match made in heaven. The cream sauce poured on top makes this an elegant dish.
Provided by Amanda Smith
Categories Chicken
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Grease a glass ovenproof baking dish and set aside.
- 2. In a small bowl, combine the apple and 1/8 teaspoon apple pie spice. Set aside.
- 3. Place chicken breasts between two gallon Ziploc bags on a solid level surface.
- 4. Firmly pound the chicken with the smooth side of a meat mallet to a thickness of 1/4 inch.
- 5. Place one slice of prosciutto on each chicken breast.
- 6. Place 1/4 of the apple mixture on each chicken breast. Roll up each breast and secure with a toothpick.
- 7. Sprinkle 1/2 teaspoon apple pie spice all over the outside of the chicken breast and place into the prepared glass baking dish.
- 8. Bake the chicken breasts, uncovered, in the preheated oven until they are no longer pink in the center and the juices run clear which takes about 25 to 30 minutes.
- 9. When the chicken is almost done, melt the butter in a small saucepan over medium heat.
- 10. Whisk in the flour to make a smooth paste.
- 11. Whisk in the whole milk and fresh ground black pepper.
- 12. Bring to a boil. Cook and stir until thickened and bubbly which takes about 5 minutes.
- 13. Pour the sauce over the chicken and serve immediately.
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Dipesh Magar
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken was moist and flavorful, and the stuffing was delicious.
unique noris
[email protected]I love the combination of flavors in this dish. The chicken is moist and flavorful, and the stuffing is delicious.
Derek Beecher
[email protected]This dish is easy to make and it's always a crowd-pleaser. The chicken is cooked to perfection and the stuffing is flavorful.
MD Habibur Rahman
[email protected]I've made this dish several times and it's always a hit. The chicken is moist and flavorful, and the stuffing is delicious.
Mustqem Mughal
[email protected]This is a great recipe for a special occasion. The chicken was elegant and the stuffing was flavorful.
Maxamad Cali
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the chicken and the stuffing.
Mehran Gheybipoor
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The chicken was moist and flavorful, and the stuffing was delicious.
Nusrat Ghulam
[email protected]I'm not a big fan of prosciutto, so I used bacon instead. The chicken was still delicious and the stuffing was flavorful.
Ashik Vau
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great.
Berry Kiss
[email protected]I love the combination of apple and prosciutto in this recipe. The chicken was cooked perfectly and the stuffing was delicious.
Syed Ashiqul Islam
[email protected]This was my first time making stuffed chicken breasts and it turned out great! The chicken was juicy and the stuffing was flavorful.
Johanna Fermin
[email protected]I made this dish for a dinner party and everyone raved about it. The chicken was cooked to perfection and the stuffing was flavorful and moist.
DIPJOL Roy
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The prosciutto and apple stuffing was a great combination of flavors.
Damien Dodson
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the prosciutto and apple stuffing was a delicious complement. I will definitely be making this again.