I've loved this recipe since the first time I tried it. The apples and raisins give a nice homey flavor to the stuffing.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, brown meat in oil for about 3-4 minutes on each side or until a thermometer reads 145°. Remove from the heat and keep warm. (Let meat stand for 5 minutes before adding to baking dish. , Meanwhile, in a large saucepan, combine the water, butter, apple and raisins; bring to a boil. Stir in stuffing mix. Remove from the heat; cover and let stand for 5 minutes. Fluff with a fork., Transfer to a greased shallow 1-qt. baking dish. Top with meat. Spoon soup over meat and stuffing. , Cover and bake at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 491 calories, Fat 21g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 1411mg sodium, Carbohydrate 51g carbohydrate (16g sugars, Fiber 4g fiber), Protein 23g protein.
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Siphelele Sibamba
[email protected]This recipe was a disaster! The pork chops were tough and dry, and the apples and onions were mushy. I would not recommend this recipe.
Hanifkhan Khan
[email protected]This casserole was too sweet for my liking. I would use less apples next time.
Rafena Bacchus
[email protected]This recipe was a bit bland for my taste. I would add more spices next time.
Destiny Graham
[email protected]This casserole was easy to make and very flavorful. The pork chops were tender and juicy, and the apples and onions added a nice sweetness. I would definitely make this again.
Arslan Bhati
[email protected]I made this casserole for dinner last night, and it was a big hit with my family! The pork chops were juicy and tender, and the apples and onions added a delicious sweetness. I will definitely be making this again.
Qureshi G
[email protected]This recipe was easy to follow, and the casserole turned out great! The pork chops were tender and flavorful, and the apples and onions added a nice sweetness. I served it with rice and broccoli, and it was a hit with my family.
Sabitri Chapagain
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised! The pork chops were cooked perfectly, and the apples and onions added a nice flavor. I would definitely make this again.
Shofikul Islam Bobi
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The pork chops are always tender and juicy, and the apples and onions add a delicious sweetness. I usually serve it with mashed potatoes and green beans.
James Bates
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone raved about it, and I even got a few requests for the recipe. I loved that it was so easy to make, and the ingredients were all things I already had on hand.
Sonu Chaudhry
[email protected]This apple pork chop casserole was absolutely delicious! The pork chops were tender and juicy, and the apples and onions added a perfect sweetness and crunch. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will