Sweet pizzas are a long standing tradition in Italy, so why not enjoy them here? Frozen pizza dough is rather soft and delicate, well suited to take the place of pie crust. Thinly slicing the apples and baking the dough in a very hot oven makes this dessert a quick fix.Unknown Source
Provided by Lynnda Cloutier
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 500. Grease bottom of a 16 x 11 inch rimmed baking sheet with butter. Mix sugar and cinnamon in a small bowl.
- 2. Press and stretch dough evenly into roughly 11 inch round on prepared baking sheet, then fold the edge inward 1/2 inch to create a lip. If the dough resists at first, let it rest for a minute and then continue. Arrange apples in rows on top of the pizza, overlapping them. Sprinkle all over with cinnamon sugar. Dot apple with bits of butter.
- 3. Bake pizza til underside of dough is golden (you can lift up pizza with a metal spatula and take a peek) and apples are soft, about 15 minutes. Cut into 6 wedges and serve warm. Serves 6
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Gatcha Rose
r_g@aol.comI'm not a big fan of apples, but this pizza was surprisingly delicious. The goat cheese and honey really balanced out the tartness of the apples. I would definitely recommend this recipe to anyone who is looking for a unique and flavorful pizza.
Glamaniah Sainrius
gsainrius47@gmail.comThe pizza was delicious! The crust was crispy and the apples were perfectly tender. The goat cheese and honey added a nice touch of sweetness and savoriness. I will definitely be making this again.
Gech Abebe
gecha12@gmail.comThis pizza was a bit too sweet for my taste. I think I would have preferred it with less honey. Other than that, it was a good recipe.
Donovan Llewellyn
llewellyn-donovan38@hotmail.comI made this pizza for my family and they loved it! The crust was crispy and the apples were perfectly tender. The goat cheese and honey added a nice touch of sweetness and savoriness. I will definitely be making this again.
Ronnie Daniel
r-daniel68@gmail.comThe pizza was delicious! The crust was crispy and the apples were perfectly tender. The goat cheese and honey added a nice touch of sweetness and savoriness. I will definitely be making this again.
Virender Khokhar
k_v72@gmail.comThis pizza was a bit too sweet for my taste. I think I would have preferred it with less honey. Other than that, it was a good recipe.
Reaper XD
xd-reaper50@gmail.comI was a little hesitant to try this recipe, but I'm so glad I did. The pizza was absolutely delicious. The crust was crispy and the apples were perfectly tender. The goat cheese and honey added a nice touch of sweetness and savoriness. I will definit
Meskath Hassan
mhassan73@yahoo.comThis was the perfect fall pizza. The apples were crisp and the cinnamon sugar topping was the perfect touch. I will definitely be making this again and again.
Nickolas Chickinger
chickinger_nickolas99@aol.comI'm not a big fan of apples, but this pizza was surprisingly delicious. The goat cheese and honey really balanced out the tartness of the apples. I would definitely recommend this recipe to anyone who is looking for a unique and flavorful pizza.
Carla Maxwell
m38@gmail.comThis apple pizza was a hit at my party! Everyone loved the sweet and savory combination of flavors. The crust was crispy and the apples were perfectly tender. I will definitely be making this again.