Categories Dessert Bake Quick & Easy Cheddar Apple Fall Phyllo/Puff Pastry Dough Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 to 8 dessert servings
Number Of Ingredients 9
Steps:
- Put oven rack in middle position and preheat oven to 400°F.
- Roll out pastry sheet into a 15- by 12-inch rectangle on a lightly floured surface with a floured rolling pin. Transfer to a baking sheet lined with parchment paper, then prick pastry all over with a fork. Sprinkle bread crumbs over pastry.
- Heat butter in a small saucepan over moderate heat, swirling pan, until golden brown, about 1 minute. Pour butter over apples in a bowl, then add sugar and salt and toss to coat. Spread apples evenly over pastry, leaving a 1-inch border on all sides. Fold in edges over apples, pressing down firmly on corners and sides. Bake until apples are tender, 35 to 40 minutes. Sprinkle cheese over apples and bake until cheese is golden and bubbling, 5 to 9 minutes more. Serve warm.
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atnalta2
[email protected]One word: awful!
Shanto Islam
[email protected]This recipe is a fail. Don't waste your time.
Jalisa Eason
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
denis nyanjui
[email protected]This is the worst apple pizza recipe I have ever tried. The crust was like cardboard and the apples were mushy.
Ayyan Imran
[email protected]This recipe was a disaster! The crust was soggy and the apples were undercooked. I wouldn't recommend this recipe to anyone.
Nampijja Natifuh
[email protected]The crust was a little too dry for my liking. I think I would try using a different recipe for the crust next time.
simon mungai
[email protected]I thought this recipe was a bit too sweet for my taste. I might try it again with less caramel sauce next time.
Kevin TJ Coster
[email protected]I'm not a huge fan of apples, but I really enjoyed this pizza. The crust was crispy and the apples were perfectly cooked.
Branislav Micanovic
[email protected]Absolutely delicious! The caramel sauce was the perfect finishing touch.
Abiola Feshitan
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd pleaser.
Mulisa Mukwevho
[email protected]I followed the recipe exactly and my apple pizza turned out perfect! The only thing I would change is adding a little bit more cinnamon to the apples.
Arbab qayyum
[email protected]This is the easiest and most delicious apple pizza recipe I have ever tried. The crust was crispy and flavorful, and the apples were perfectly caramelized. I used Granny Smith apples for a bit of tartness, but you could use any type of apple you like
atiqur rahman
[email protected]I made this apple pizza for my family last night and it was a huge hit! The combination of sweet apples, gooey caramel and creamy vanilla ice cream was absolutely delicious. My kids especially loved it and I'm sure I'll be making it again soon.