APPLE PIE TARTLETS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Pie Tartlets image

Good-for-you things come in small packages when you make a batch of the tiny apple pie treats. Sweet and cinnamony, these mouthwatering apple tarts are a delightful addition to a dessert buffet or snack tray. -Mary Kelley, Minneapolis, Minnesota

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 20 servings.

Number Of Ingredients 12

1 sheet refrigerated pie crust
1 tablespoon sugar
Dash ground cinnamon
FILLING:
2 teaspoons butter
2 cups diced peeled tart apples
3 tablespoons sugar
3 tablespoons fat-free caramel ice cream topping
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/2 teaspoon lemon juice
1/8 teaspoon salt

Steps:

  • Preheat oven to 350°. On a lightly floured surface, roll out crust; cut into twenty 2-1/2-in. circles. Press onto the bottom and up the sides of miniature muffin cups coated with cooking spray. Prick crusts with a fork. Spray lightly with cooking spray. Combine sugar and cinnamon; sprinkle over crusts. , Bake until golden brown, 6-8 minutes. Cool for 5 minutes before removing from pans to wire racks., In a large saucepan, melt butter. Add apples; cook and stir over medium heat until crisp-tender, 4-5 minutes. Stir in sugar, caramel topping, flour, cinnamon, lemon juice and salt. Bring to a boil; cook and stir until sauce is thickened and apples are tender, about 2 minutes. Cool for 5 minutes. Spoon into tart shells.

Nutrition Facts : Calories 150 calories, Fat 6g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 126mg sodium, Carbohydrate 22g carbohydrate, Fiber 1g fiber), Protein 1g protein.

Mas um
[email protected]

I've made these tartlets several times and they always turn out perfect. They're a great way to use up leftover apples.


Ms Maya
[email protected]

These tartlets are so easy to make and they taste amazing! I love the combination of the sweet apples and the flaky crust.


Theodore Senior
[email protected]

I love these tartlets! They're so delicious and they're a great way to use up leftover apples.


Ali Zar
[email protected]

These tartlets are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.


Md Fahim Hossain
[email protected]

I made these tartlets for my kids and they loved them! They're a great way to get kids to eat fruit.


md goni
[email protected]

These tartlets are so cute and they taste even better than they look! I love the way the apples caramelize in the oven.


Radown islam
[email protected]

I've made these tartlets several times and they always turn out perfect. They're a great way to use up leftover apples.


PASTOR MERCADO
[email protected]

These tartlets are so easy to make and they taste amazing! I love the combination of the sweet apples and the flaky crust.


Jennifer Valdes
[email protected]

I love these tartlets! They're so delicious and they're a great way to use up leftover apples.


Shafik Ram
[email protected]

These tartlets are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.


Sam Sm
[email protected]

I made these tartlets for my kids and they loved them! They're a great way to get kids to eat fruit.


Mira Dag
[email protected]

These tartlets are so cute and they taste even better than they look! I love the way the apples caramelize in the oven.


Zeeshanbhatti1122 Shani
[email protected]

I've made these tartlets several times and they always turn out perfect. They're a great way to use up leftover apples.


Ayoola Victor
[email protected]

These tartlets are so easy to make and they taste amazing! I love the combination of the sweet apples and the flaky crust.


Tony West
[email protected]

I made these tartlets for a potluck and they were a huge success! Everyone loved them.


Boharsa Boruu
[email protected]

These apple pie tartlets were a hit with my family! The crust was flaky and the filling was sweet and tart. I will definitely be making these again.