Steps:
- Take your choice of dough. Make sure it is at room temperature. DO NOT Microwave. Split it in half. Preheat your oven to 350 degrees. Grease a baking sheet. Take half of your dough and roll it out until it is about the thickness of a quarter. Slice into rectangles and refrigerate for fifteen minutes. In the meantime, prepare the other half the same way. After, whip one egg for an egg wash. TO make your filling, chop apples into bite- sized pieces. Add cinnamon and brown sugar. Level, not heaping. Take out your first batch. Rub egg wash around the sides of all of the dough squares. Fill each one with about 4-6 pieces and close. Crimp the edges nicely. Place on baking sheet.Be careful! Brush eggwash on top of pockets. Follow the same procedure with the rest. Place in the oven until golden brown on the top and when patted with a fork, crisp. Repeat with the other half. Make a sauce out of melted ice cream and cinnamon. Cool COMPLETELY before serving. Refrigerate the sauce. Dust with powdered sugar when ready to serve.
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Samma Pendu
[email protected]These apple pie pockets are delicious! The crust is flaky and the filling is sweet and gooey. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy dessert.
Paul Greenway
[email protected]I love these apple pie pockets! They're so easy to make and they're always a hit. I've made them for parties, potlucks, and even just for a snack. They're always a crowd-pleaser.
Pasindu Dananjaya
[email protected]These apple pie pockets are the perfect fall treat! They're easy to make and they're always a hit with my family and friends.
Kokokhan Zaman
[email protected]I'm not a big baker, but these apple pie pockets were easy to make and they turned out great! The crust was flaky and the filling was sweet and gooey. I'll definitely be making these again.
The Game Bomb
[email protected]These apple pie pockets are a great way to use up leftover pie filling. They're also a great way to get your kids to eat their fruit. My kids love them and they always ask for more.
Keamogetse Kudube
[email protected]I tried this recipe and it was a hit! The apple pie pockets were easy to make and they turned out perfectly. The crust was flaky and the filling was sweet and gooey. I'll definitely be making these again.
Rafi Fighter
[email protected]These apple pie pockets are delicious! The crust is flaky and the filling is sweet and gooey. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy dessert.
NaSir BuGti
[email protected]I love these apple pie pockets! They're so easy to make and they're always a hit. I've made them for parties, potlucks, and even just for a snack. They're always a crowd-pleaser.
Melissa Mcintyre
[email protected]These apple pie pockets are the perfect fall treat! They're easy to make and they're always a hit with my family and friends.
Zain Zainmailk
[email protected]I'm not a big fan of apple pie, but these apple pie pockets were surprisingly delicious! The crust was flaky and the filling was sweet and gooey. I'll definitely be making these again.
MISERABLE
[email protected]These apple pie pockets are a great way to use up leftover pie filling. They're easy to make and they're always a hit with my family and friends.
itsonlyme meemee
[email protected]I've made these apple pie pockets several times now and they're always a hit! They're so easy to make and they taste amazing. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy dessert.
Padraig McCormack
[email protected]These apple pie pockets were a bit too sweet for my taste, but my kids loved them. They're a quick and easy snack to make, and they're perfect for a party or potluck.
Riyaz Bhatti
[email protected]Not a fan of these apple pie pockets. The crust was bland and the filling was too sweet. I won't be making these again.
chinedu agu
[email protected]I tried this recipe and it was a disaster. The crust was too dry and the filling was too runny. I don't recommend this recipe.
Jahangir Hussain
[email protected]These apple pie pockets are incredible! The recipe was easy to follow and the results were amazing. The filling was gooey and flavorful, and the crust was perfectly flaky. I highly recommend this recipe!
Ali Mahamat
[email protected]Apple pie pockets? Yes, please! These were easy to make and so delicious. The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I'll be making these again soon!
Michelle Melachrinos
[email protected]Just made these apple pie pockets and they were a hit with my family! The kids especially loved them. They're the perfect grab-and-go snack or dessert.
Mylo Booner
[email protected]OMG! These apple pie pockets are the bomb! They were easy to make and turned out perfectly. The crust was flaky and the filling was sweet and gooey. I'll definitely be making these again and again.