Steps:
- In bowl combine dry ingredients then add oil and milk. Stir and form into ball. Place in 9" pie pan. Form crust by pressing with hand along bottom and up sides. Flute edges. Place in refrigerator to cool. Combine filling ingredients, pour into shell and sprinkle with a bit of lemon juice. Combine streusel topping ingredients with fingers until crumbly- sprinkle over filling. Place pie in large brown paper bag, fold and seal end. Bake in preheated 350 degree oven for 1 hr.45min. Tear open top of bag and bake with pie exposed 15 min. more. Cool for an hour. Drizzle plate with caramel and place slice of pie on top if it.
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Sheirene Powell
powellsheirene@gmail.comI'm so glad I found this recipe. It's my new go-to apple pie recipe.
Kroteca Zoltec
z15@gmail.comThis pie is the perfect balance of sweet and tart. I highly recommend it!
Md Rafid
md_r@aol.comI love that this recipe uses a bag to make the crust. It's so much easier than rolling out the dough.
rodbone30
rodbone3048@yahoo.comThis pie is so easy to make and it tastes like it came from a bakery.
Martha Kutor
martha.kutor@hotmail.comI've made this pie several times and it's always a hit. It's a great recipe to have on hand for any occasion.
Hasan Sas
hasan.sas@yahoo.comThis pie is perfect for a fall gathering. It's warm and comforting.
Djno0dle
djno0dle16@hotmail.co.ukI'm not a huge fan of apple pie, but this recipe changed my mind. It's so delicious!
Luis Bere
luis_b59@hotmail.co.ukI made this pie for a potluck and it was a huge success. Everyone loved it!
Melanie Gifford
melanie.gifford5@hotmail.co.ukThis is the best apple pie recipe I've ever tried. The crust is perfect and the filling is bursting with flavor.
modesta obetta
obetta.m89@hotmail.comI've never made an apple pie before, but this recipe was so easy to follow. It turned out great!
Md Majba
md.m@gmail.comThis apple pie in a bag recipe was a hit! The crust was flaky and the filling was sweet and gooey. I'll definitely be making this again.