This is my favorite fall candy!
Provided by TAMMY WADE
Categories Candies
Time 10m
Number Of Ingredients 9
Steps:
- 1. Place the chips, and pie filling (use mostly apples, and cut them up to small pieces) in a large glass mixing bowl; set aside
- 2. In a medium size saucepan, over med. heat melt butter, add sugar, cream, nutmeg, allspice, and cinnamon and salt.. stirring constantly until mixture comes to a boil.
- 3. Once mixture is boiling boil for 4 minutes; remove from heat and pour hot mixture over chips and pie filling, beat on low speed for about 3-4 minutes or until mixture is smooth
- 4. Pour mixture into a greased 8 x 8" pan, that has been lined with foil and greased.. refrigerate at least 3-4 hours or overnight before cutting into small pieces! Enjoy!
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Abenezer Berhanu
[email protected]This fudge is the perfect addition to any dessert table.
Istuti Agrawal
[email protected]I love the way this fudge melts in my mouth.
shannon Ventocilla
[email protected]This fudge is a bit too rich for me, but it's still good.
Shelby Driver
[email protected]I've never made fudge before, but this recipe made it easy.
skylose
[email protected]This fudge is the perfect gift for any apple pie lover.
Arean Akond
[email protected]I'm not a huge fan of caramel, but this fudge was still really good.
Marwa Hussien
[email protected]The fudge didn't set properly for me. I'm not sure what I did wrong.
Cabdi abshir
[email protected]This fudge is a bit too sweet for my taste.
Pepis Pepis
[email protected]I used Granny Smith apples in my fudge and it turned out perfectly tart and sweet.
Queban Ali
[email protected]This fudge is so easy to make. I was able to whip it up in no time.
Korbyn Grindrod
[email protected]I love the combination of apples and caramel in this fudge. It's the perfect fall treat.
Amjad Malik
[email protected]This apple pie fudge was a hit at my last party! Everyone raved about how creamy and delicious it was. I'll definitely be making it again.