Best of two worlds, apple pie and bread all in one. Be sure and soak your raisins in a bowl of warm water to plump them up. By doing this the raisins won't have to try to soak up the liquid in the bread and your bread will be much moister.
Provided by Sassy in da South
Categories Breads
Time 1h30m
Yield 1 Loaf, 5-6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Spray a 9 x 5 loaf pan with cooking spray. In a medium bowl, use a fork to break up apples in the filling; set aside.
- With mixer in large bowl cream together butter and sugars. Stir in eggs, apples, and vanilla until well blended.
- Sift together flour, baking soda, apple pie spice, cinnamon, and salt.
- Stir into apple mixture, then stir in raisins and walnuts.
- Pour into prepared pan.
- Bake for 60 minutes or until a toothpick inserted into the center comes out clean. Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.
Nutrition Facts : Calories 1006.9, Fat 51, SaturatedFat 25.1, Cholesterol 182.2, Sodium 839.2, Carbohydrate 131.5, Fiber 4.8, Sugar 71.7, Protein 11.6
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Aquamarine Sings
singsaquamarine59@hotmail.comThis bread is a bit too sweet for my taste, but it's still good. I would probably reduce the amount of sugar next time.
krystle smith
s_krystle@hotmail.frI love the flavor of this bread! The apples and cinnamon are the perfect combination.
Prem Ray
ray.p@gmail.comThis bread is a great way to use up leftover apples. It's also a delicious and festive treat for the holidays.
Tare Debela
taredebela23@yahoo.comI've made this bread several times now and it's always a hit! It's the perfect combination of sweet and tart.
Meer Hussain
meerh23@yahoo.comThis bread was so easy to make and it turned out so delicious! I'm not a baker, but this recipe was simple enough for me to follow.
Emily Roblox
re36@aol.comI made this bread for my family and they loved it! It was the perfect dessert for a cold winter night.
sunday ekwe
e-sunday14@yahoo.comI'm not sure what I did wrong, but my bread didn't turn out like the picture. It was more like a cake than a bread.
Daniel Moses
daniel-m@gmail.comThis bread was a disaster! The dough was too sticky and the bread didn't rise properly. The apple pie filling was also too runny.
Puseletso Moiloa
m-puseletso@hotmail.frI thought this bread was just okay. The flavor was a bit bland and the texture was a bit dry. I wouldn't make it again.
Hamid Mengal
hamid-mengal70@hotmail.comThis bread was a bit too sweet for my taste, but it was still good. The texture was nice and moist, and the apple pie filling was flavorful.
Morgan Stinson
stinson-morgan66@gmail.comI made this bread for a potluck and it was a huge success! Everyone loved it. The bread was moist and flavorful, and the apple pie filling was the perfect touch.
Yoseph Geyser
yoseph_g43@hotmail.comThis recipe was easy to follow and the bread turned out great! The flavor was perfect and the texture was moist and fluffy. I would definitely recommend this recipe to others.
MD Mukul Gazi
g_m@aol.comThis bread was delicious! The apple pie filling was the perfect balance of sweet and tart, and the bread was moist and fluffy. I will definitely be making this again.
Imran Akon124
akon124_imran48@aol.comI love this recipe! It's so simple and the results are always great. I've made it several times now and it's always a crowd-pleaser.
Blue Line
b_line@gmail.comThis apple pie bread was a hit! It was so easy to make and turned out perfectly. The flavor was amazing and the texture was moist and delicious. I will definitely be making this again.