APPLE PIE BAKED IN THE APPLES
This is really good and easy to make.
Provided by Penny Price
Categories Other Desserts
Time 55m
Number Of Ingredients 5
Steps:
- 1. Cut off the top of 4 apples off and discard. Remove the inside of each apple with a spoon or melon baller very carefully, as to not puncture the peel.
- 2. Remove skin from remaining apple(s) and slice very thinly. These apple pieces will give you the additional filling needed to fill the four apples you are baking. Mix sliced apples with sugars and cinnamon in a bowl. If you prefer more or less cinnamon make adjustments as desired. Same goes for the sugar. Scoop sliced apples into hollow apples.
- 3. Roll out pie crust and slice into 1/4 inch strips.Cover the top of the apple in a lattice pattern with pie crust strips.
- 4. Place apples in an 8×8 pan. Add just enough water to the cover the bottom of the pan. Cover with foil and bake at 375 for 20-25 minutes. Remove foil and bake for an additional 20 minutes or until crust is golden brown and sliced apples are soft.
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Tharanga thushara Samaranayaka
[email protected]This recipe is a must-try! The apple pie baked in the apples was absolutely delicious. I highly recommend it.
MD Shiron Khan
[email protected]This apple pie was amazing! The crust was flaky and the filling was perfectly spiced. I loved the unique presentation.
Richard John Schutte
[email protected]This recipe was easy to follow and the results were delicious! The apple pie baked in the apples was a hit with my family and friends. I will definitely be making this again.
Ahmad Shukoor
[email protected]This apple pie was a bit more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone loved. The crust was perfectly flaky and the filling was bursting with apple flavor.
Des Sal
[email protected]I was hesitant to try this recipe at first, but I'm so glad I did! The apple pie baked in the apples was absolutely delicious. The crust was crispy and the filling was perfectly gooey. I highly recommend this recipe.
Amna Asghar
[email protected]This recipe is a keeper! The apple pie baked in the apples was a showstopper. It was so easy to make and the results were incredible. The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
MO H ON
[email protected]I've made this apple pie recipe several times now and it's always a hit. The pie is always perfectly cooked and the filling is delicious. I love the way the apples get caramelized in the oven.
Minhaz 009
[email protected]This apple pie was a labor of love, but it was totally worth it! The end result was a beautiful and delicious pie that everyone raved about. The crust was perfectly flaky and the filling was bursting with apple flavor.
Akinwale Dominion
[email protected]I'm not usually a fan of apple pie, but this recipe changed my mind. The combination of the sweet and tart apples with the flaky crust was irresistible. I also loved the unique presentation. It made for a really special dessert.
cpo ia
[email protected]This recipe was easy to follow and the results were amazing! The apple pie baked in the apples was a hit with my family and friends. The crust was crispy and the filling was perfectly spiced. I highly recommend this recipe to anyone looking for a uni
Patrick Okumu
[email protected]Wow! What a creative and delicious way to make apple pie! The apples were perfectly cooked and the crust was golden brown and flaky. I loved the way the pie filling oozed out of the apples when I cut into it. Definitely a recipe I'll be making again.
Sonam Lama
[email protected]This apple pie baked in the apples was a delightful surprise! The combination of sweet, tart apples and flaky crust was perfection. I especially enjoyed the unique presentation, with the pie filling baked right inside the apples. It made for a beauti