APPLE PIE '63

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Apple Pie '63 image

My mom used to make this recipe and it was always a welcome treat. I love it!

Provided by Laura Mattingly

Categories     Other Desserts

Time 45m

Number Of Ingredients 21

28 caramels, unwrapped
1/2 c half and half
CRUST:
2 1/2 c unbleached white flour
1/4 c sugar
1 1/2 tsp salt
1/2 c butter
1/4 c oil
1/4 c water
1 egg, beaten
APPLE FILLING:
6 c sliced, peeled apples (about 6)
1 c sugar
1/3 c flour
1-2 tsp grated lemon peel
2 Tbsp lemon juice
TOPPING:
8 oz package cream cheese, softened
1/3 c sugar
1 egg
1/3 c chopped nuts

Steps:

  • 1. Heat oven to 375*
  • 2. Heat all caramel sauce ingredients till caramels are melted. Keep warm.
  • 3. In large bowl, combine flour, sugar and salt. Cut in butter till coarse crumbs. Add oil, water and egg; mix well. Press into 15x10x1 baking pan.
  • 4. Combine all apple ingredients, toss lightly. Spoon into crust-lined pan. Drizzle warm caramel sauce over apples.
  • 5. Combine all topping ingredients into bowl; except nuts. Beat till smooth. Spoon over apples, spreading a little. Sprinkle with nuts. Bake at 375* for 35-45 minutes or till light golden brown.

Mis Lima
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This apple pie is a classic for a reason! It's always a hit with my family and friends.


Elton Makoni
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I'm not a big fan of apple pie, but this recipe changed my mind! The crust was flaky and the apples were perfectly tender. I will definitely be making this again.


__continue__
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I love this apple pie recipe! It's so simple to make and it always turns out perfect.


Denno Benson
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This is the easiest apple pie recipe I've ever tried! It turned out so well, even though I'm not a very experienced baker.


Muhammad Rehman
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I made this apple pie for my family and they loved it! The crust was so flaky and the apples were perfectly tender. I will definitely be making this again.


ARIYAM negash
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This apple pie was a hit at my Thanksgiving dinner! Everyone loved it.


Jaydene Talia Perumal
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I followed the recipe exactly and my apple pie turned out perfect! The crust was golden brown and flaky, and the apples were tender and flavorful. This is a keeper recipe!


Ann Gatiba
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This was the best apple pie I've ever had! The flavors were perfectly balanced and the crust was to die for. I will definitely be making this again.


[email protected] Ghadiali
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I'm not usually a fan of apple pie, but this one was really good! The crust was crispy and the apples were nice and tart.


shuvo pakhi
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This apple pie was absolutely delicious! The crust was flaky and buttery, and the apples were perfectly tender and flavorful. I loved the hint of cinnamon and nutmeg in the filling. It was the perfect dessert for a cold autumn day.


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