APPLE PIE '63

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Pie '63 image

Make and share this Apple Pie '63 recipe from Food.com.

Provided by Brookelynne26

Categories     Pie

Time 1h30m

Yield 18 serving(s)

Number Of Ingredients 18

28 caramels, unwrapped
1/2 cup half-and-half (or evaporated milk)
2 1/2 cups all purpose flour
1/4 cup sugar
1 1/2 teaspoons salt
1/2 cup margarine or 1/2 cup butter
1/4 cup oil
1/4 cup water
1 egg, beaten
6 cups sliced peeled apples (about 6 medium)
1 cup sugar
1/3 cup all purpose flour
1 -2 teaspoon grated lemon peel
2 tablespoons lemon juice
8 ounces cream cheese, softened
1/3 cup sugar
1 egg
1/3 cup chopped nuts

Steps:

  • Heat oven to 375°F In small saucepan, combine caramels and half-and-half; cook over low heat, stirring occasionally, until caramels are melted. Keep warm.
  • Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 1/2 cups flour, 1/4 cup sugar and salt. With pastry blender or fork, cut in margarine until mixture resembles coarse crumbs. Add oil, water and egg; mix well. Press crust mixture evenly in bottom and up sides of ungreased 15x10x1-inch baking pan.
  • In large bowl, combine all apple filling ingredients; toss lightly. Spoon into crust-lined pan. Drizzle warm caramel sauce over apples.
  • In small bowl, combine all topping ingredients except nuts; beat until smooth. Spoon over apples, spreading slightly. Sprinkle with nuts.
  • Bake at 375°F for 35 to 45 minutes or until light golden brown. Cool. Cut into squares. Store in refrigerator.

Bashàr Hassan
[email protected]

This is the best apple pie I've ever had. Thank you for sharing the recipe!


Jayaprakash Jaya
[email protected]

This pie is so good, I could eat it every day.


Abdul Idris
[email protected]

I'm so glad I found this recipe. It's now my go-to apple pie recipe.


Britney Furman
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are delicious.


Gaby Angel
[email protected]

I love this recipe because it's so versatile. I've used different types of apples and spices, and it always turns out great.


Mahabub Alom&T123
[email protected]

This is the perfect apple pie recipe for fall. It's warm and comforting.


sir diamonds
[email protected]

I made this pie for a potluck and it was a hit! Everyone loved it.


Agni Bist
[email protected]

This is a delicious and classic apple pie recipe. The crust is flaky and the filling is flavorful.


Asif Kamal
[email protected]

I've made this pie several times and it always turns out great. It's a family favorite!


Lima Akter
[email protected]

This recipe is easy to follow and the results are amazing. I highly recommend it!


999 1luhh
[email protected]

I made this pie for my family and they loved it! The apples were perfectly cooked and the spices were just right.


ZIDAN HANDSOME
[email protected]

This is the best apple pie recipe! The crust is flaky and buttery, and the filling is perfectly spiced. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »