Roasting develops the buttery richness of Fuji apples topped with chopped pecans. A honey-and-cider vinegar dressing provides just the right amount of sweetness. Serve the fruit over a pretty mix of oak leaf and butter lettuces.
Provided by Annacia
Categories Apple
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425°F.
- Line baking sheet with foil; lightly coat with cooking spray.
- In bowl combine brown sugar and finely chopped pecans.
- Place apple halves, cut sides up, on baking sheet.
- Brush tops of apples with butter; sprinkle with brown sugar mixture.
- Bake 15 minutes or until just tender when pierced with a fork.
- Meanwhile, in a screw-top jar combine oil, cider, vinegar, honey, salt, and pepper. Cover; shake well.
- Arrange greens on serving platter; top with apple halves.
- Spoon melted sugar and pecans from baking sheet atop salad.
- Shake dressing; drizzle desired amount on salad.
- Sprinkle with coarsely chopped pecans. Pass remaining dressing. Makes 6 servings.
- Tip: If there's dressing left over, you can store it for up to two days in the refrigerator.
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Bibek Pangyani
[email protected]This salad was not good at all. I would not recommend it.
Victoria Reyes
[email protected]This salad was just okay. I've had better.
Ahmed Zidan
[email protected]This salad was a bit too sweet for my taste.
Rameka Tamaki
[email protected]I'm not a big fan of salads, but this one was actually really good!
Chaudhry Asghar
[email protected]This salad is really good!
King Devil
[email protected]This salad is really good! The apples and pecans add a nice crunch.
Theresa Boahemaa
[email protected]This salad is delicious! The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good.
Joshua O sullivan
[email protected]This salad is really good! The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good. I'll definitely be making this again.
Dazzy B
[email protected]This salad is so refreshing and delicious. The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good. I'll definitely be making this again.
Hamza Imran
[email protected]This salad is amazing! The flavors are incredible. The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good. I'll definitely be making this again.
Samrat Rew
[email protected]Yum! This salad is delicious. The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good. I'll definitely be making this again.
Ajit Bhujel
[email protected]This salad is so good! I love the sweet and savory flavors. The apples and pecans add a nice crunch, and the goat cheese is creamy and tangy. The dressing is also really good. I'll definitely be making this again.
Pikachu
[email protected]Delicious and healthy! I made this salad for lunch today and it was perfect. The apples and pecans added a nice crunch, and the goat cheese was creamy and tangy. The dressing was also really good. I'll definitely be making this again.
Somon Sumon
[email protected]This salad is so refreshing and flavorful. I love the combination of apples, pecans, and goat cheese. The dressing is also really good. I'll definitely be making this again.
Justin Hernandez
[email protected]Easy to make and absolutely delicious! I used a mix of red and green apples, and added some dried cranberries for extra sweetness. The dressing was perfect - not too sweet, not too tangy.
Omar Graham
[email protected]This salad was a hit at my last dinner party! The combination of sweet apples, crunchy pecans, and creamy goat cheese was divine. I also loved the tangy dressing. Will definitely be making this again.