APPLE-PEAR COFFEE CAKE
Make and share this Apple-Pear Coffee Cake recipe from Food.com.
Provided by breezermom
Categories Breakfast
Time 1h10m
Yield 15 serving(s)
Number Of Ingredients 15
Steps:
- Cream the butter; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition.
- Combine the flour, baking powder, baking soda, and salt. Add to the creamed mixture alternately with the sour cream, beginning and ending with the flour mixture. Mix after each addition. Fold in apple and pear. Stir in vanilla.
- Spread the batter in a greased 13 x 9 x 2 inch baking pan.
- Combine 1 cup brown sugar, pecans, 2 tbsp butter, and cinnamon; sprinkle evenly over the batter.
- Bake at 350 degrees for 45 to 50 minutes or until a wooden pick inserted in the center comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rafi Hossen
[email protected]This coffee cake is the perfect way to start your day. It's sweet, but not too sweet, and the apples and pears add a nice tartness.
Alex Mensah
[email protected]I'm not a big baker, but this coffee cake was so easy to make and it turned out so well. I will definitely be making it again.
Tytania Lewis
[email protected]This is my new favorite coffee cake recipe! It's so moist and flavorful, and the streusel topping is to die for.
Eugene Salmon
[email protected]This apple pear coffee cake is the perfect fall treat. The flavors of the apples and pears are perfectly complemented by the cinnamon and nutmeg.
DANTAADA TV
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
lynn adi
[email protected]This was my first time making coffee cake and it turned out great! The recipe was easy to follow and the cake was delicious.
Amjad Butt
[email protected]I've made this coffee cake several times and it's always a crowd-pleaser. The flavors of the apples and pears go perfectly together and the streusel topping is the perfect finishing touch.
Malik Tayyab
[email protected]This coffee cake is a great way to use up leftover apples and pears. It's also a great recipe for beginner bakers.
Kimberly Myhre
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. The cake is moist and fluffy, and the streusel topping is crispy and delicious.
Sarah Miller
[email protected]This apple pear coffee cake was a hit with my family! The cake was moist and flavorful, and the streusel topping was perfectly crunchy. I will definitely be making this again.