Provided by Trisha Yearwood
Categories condiment
Time 9h
Yield 1 quart fruit butter
Number Of Ingredients 11
Steps:
- For the apple pear butter: Place the apples and pears in the insert of a slow cooker. Pour the apple cider and maple syrup over the fruit, then drop the tea bag in and sprinkle with the salt. Gently stir to coat the fruit, being mindful not to break the tea bag. Cover and set to cook on high until the fruit is completely tender, about 8 hours. Discard the tea bag.
- Scoop the fruit into the bowl of a food processor with a slotted spoon and pulse until smooth, working in batches if necessary, about 1 minute. Pour the fruit puree into a large nonstick pot. Place the pot over low heat and bring to a simmer, then simmer until the volume is reduced by a third and the color darkens and intensifies, 35 to 40 minutes.
- For the pie crust dippers: Meanwhile, preheat the oven to 400 degrees F and line a baking sheet with parchment.
- Place the round of pie dough on a cutting board. Add a splash of water to the beaten egg and brush the crust with the egg wash. Combine the sugar, apple pie spice and salt in a small bowl and sprinkle evenly over the pie dough. Use a pizza cutter or knife to slice the round into 20 strips. Place on the lined baking sheet and bake until golden brown and crispy, 10 to 15 minutes. Set aside to cool for a few minutes.
- Serve the butter alongside the pie crust dippers or store in an airtight container, refrigerated, for up to 2 weeks. If preparing in advance, allow to cool completely before covering and storing.
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Ebube Elijah
[email protected]This apple pear butter is delicious! I made it for my family and they loved it. It's the perfect way to use up ripe apples and pears.
Douglas Douglas
[email protected]I'm not usually a fan of apple butter, but this apple pear butter is amazing. It's so smooth and flavorful. I love it on toast and crackers.
Zenat Sajid
[email protected]This apple pear butter is so good! It's the perfect fall treat. I love it on toast, waffles, and even ice cream. I will definitely be making this again and again.
Mana Khan
[email protected]I made this apple pear butter for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Broken OFFICIAL
[email protected]This was my first time making apple pear butter and it turned out perfectly. I used a combination of apples and pears that I had on hand and it was delicious. I can't wait to try it with different fruit combinations.
Alfred Beaulieu
[email protected]I've made this apple pear butter several times now and it always turns out great. It's so easy to make and it's a delicious way to use up ripe apples and pears.
Marcuz Brown
[email protected]This apple pear butter is delicious! I made it for my family and they loved it. It's the perfect way to use up ripe apples and pears.
Karrar Haidery
[email protected]I'm not usually a fan of apple butter, but this apple pear butter is amazing. It's so smooth and flavorful. I love it on toast and crackers.
Gregory Collins
[email protected]This apple pear butter is so good! It's the perfect fall treat. I love it on toast, waffles, and even ice cream. I will definitely be making this again and again.
Rizwan Noor
[email protected]I made this apple pear butter for a party and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Johnson Emmanuel
[email protected]This was my first time making apple pear butter and it turned out perfectly. I used a combination of apples and pears that I had on hand and it was delicious. I can't wait to try it with different fruit combinations.
Misty Hare
[email protected]I've made this apple pear butter several times now and it always turns out great. It's so easy to make and it's a delicious way to use up ripe apples and pears.
Vaeltava Mieli
[email protected]This apple pear butter is amazing! I made it last night and it was a huge hit with my family. The pie crust dippers were the perfect addition. I will definitely be making this again.