Absolutely the most delicious, moist cake ever with a decadent topping. Very simple to make, my family just loves this!
Provided by Leslie
Categories Dessert
Time 1h5m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 13
Steps:
- Cake:.
- Mix all cake ingredients by hand in order given.
- Pour in a greased 9 x 13 inch pan or springform pan.
- Bake at 350 degrees for 45 minutes and remove.
- Topping:.
- In saucepan mix all ingredients and bring to a slow boil for 3 minutes.
- Pour over cake and return to oven for 4 minutes.
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Armanur rhaman Minto
[email protected]This cake was a disappointment. It was dry and bland, and the apples were not cooked through. I followed the recipe exactly, so I'm not sure what went wrong.
Sidhu Harjit
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The apples and pears give it a moist and flavorful texture, and the cinnamon and nutmeg add a warm and inviting aroma. Highly recommend!
roedolf van den berg
[email protected]This cake was a bit too sweet for my taste, but overall it was a good recipe. I might try reducing the amount of sugar next time.
April Hayes
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
avra avra
[email protected]This cake is delicious! The apples and pears give it a moist and flavorful texture, and the spices add a warm and inviting aroma. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cake.
Daniel Semenya
[email protected]I love this cake! It's so moist and flavorful, and the apples give it a perfect sweetness. I've made it several times now and it's always a hit with my family and friends.
Hemben Jeremiah
[email protected]This cake was a disappointment. It was dry and bland, and the apples were not cooked through. I followed the recipe exactly, so I'm not sure what went wrong.
Amro Zalloum
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The apples and pears give it a moist and flavorful texture, and the cinnamon and nutmeg add a warm and inviting aroma. Highly recommend!
HUMUDI MOH'D
[email protected]The cake was a bit too sweet for my taste, but overall it was a good recipe. I might try reducing the amount of sugar next time.
chrisar100
[email protected]Easy to follow recipe and the cake turned out delicious! I added a streusel topping and it was a big hit with my family.
Devid Limbu
[email protected]This cake is so moist and flavorful. The apples give it a perfect sweetness and the spices add a warm and cozy flavor. I will definitely be making this again!
Jay Ace
[email protected]I used a gluten-free flour blend and the cake still turned out great! It was moist and flavorful, and no one could tell it was gluten-free.
SIPHO JOSEPH SANGWENI
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Sarah Morrow
[email protected]Followed the recipe exactly and the cake turned out dense and dry. Not sure what went wrong.
Desi channel bradford
[email protected]This cake is so easy to make and it always comes out perfectly. I've tried it with both apples and pears, and both are equally delicious. It's a great recipe to have on hand for any occasion.
ImaybeA Orange
[email protected]I've made this cake several times now, and it's always a hit. The pears give it a unique and delicious flavor, and the crumb topping is the perfect finishing touch.
MK Photography
[email protected]This was my first time making an apple cake and it turned out fantastic. The cake was moist and flavorful, and the apples gave it a delightful crunch. My family loved it!
Joe Alcala
[email protected]Amazingly delicious and moist cake! I used apples and it turned out perfect. The hint of cinnamon and nutmeg added a warm and comforting flavor. Highly recommended!