APPLE OATMEAL CRUMBLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Oatmeal Crumble image

Categories     Fruit     Breakfast     Brunch     Dessert     Bake     Low Fat     Kid-Friendly     Low Cal     High Fiber     Back to School     Apple     Oat     Spice     Fall     Healthy     Low Cholesterol     Cinnamon     Gourmet     Small Plates

Number Of Ingredients 10

2 medium Rome apples
2 tablespoons fresh lemon juice
2 tablespoons packed dark brown sugar
1/4 cup water
1/4 cup old-fashioned rolled oats
1/8 teaspoon ground cinnamon
1/8 teaspoon salt
2 teaspoons cold unsalted butter, cut into bits
Special Equipment
4 (1/3-cup) round shallow ceramic baking dishes

Steps:

  • Put oven rack in middle position and preheat oven to 375°F.
  • Peel and halve apples, then core (preferably with a melon-ball cutter). Cut apples into thin slices and toss with lemon juice and 1 tablespoon brown sugar in a bowl.
  • Divide apples among baking dishes, overlapping slices, and sprinkle each serving with 1 tablespoon water.
  • Bake on a baking sheet until apples are crisp-tender, about 20 minutes.
  • Meanwhile, stir together oats, cinnamon, salt, and remaining tablespoon brown sugar in a bowl until combined. Rub butter into oat mixture for topping until evenly distributed.
  • Sprinkle topping over apples and bake until topping is golden, 25 to 30 minutes more. Transfer dishes to a rack to cool at least 10 minutes. Serve warm or at room temperature.

Sheraz Khan5
[email protected]

This recipe is a winner! The crumble topping is crispy and the apples are tender and flavorful. I've made it several times and it's always a hit.


Lucy Babra
[email protected]

I made this recipe for my family and they all loved it. The crumble topping was crispy and the apples were soft and flavorful. I will definitely be making this again.


beccie alexander
[email protected]

This recipe is amazing! The crumble topping is perfect and the apples are so flavorful. I've already made it twice and I'm planning on making it again soon.


Shanti Chislon
[email protected]

I love this recipe! The crumble topping is so crispy and the apples are so tender. I've made it several times and it's always a hit.


Ahsan Nadeem
[email protected]

This recipe was easy to follow and the crumble turned out great. I used Granny Smith apples and they were the perfect tartness. I will definitely be making this again.


Zuleikha Kiran
[email protected]

I made this recipe for my kids and they loved it! They ate it all up and even asked for seconds. I'm so glad I found this recipe.


Muhammad Rukhsar
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The crumble topping is my favorite part, but the apples and oats are also delicious.


md hasibur
[email protected]

I'm not usually a fan of oatmeal crumble, but this recipe changed my mind. The crumble topping was so good that I could have eaten it all by itself. The apples were also perfectly cooked and the spices were just right.


Edidiya Edu
[email protected]

This is my go-to recipe for apple oatmeal crumble. It's easy to make and always turns out delicious. I love that I can use whatever apples I have on hand.


Julia Queen
[email protected]

I made this recipe for a brunch party and it was a huge success. Everyone loved the combination of sweet apples, crunchy oats, and warm spices. I highly recommend this recipe!


Gael Gutierrez
[email protected]

This apple oatmeal crumble was a hit with my family! The crumble topping was perfectly crispy and the apples were tender and flavorful. I will definitely be making this again.