APPLE OAT SNACK CAKE
"Apples and oats make up one of my favorite flavor combinations-and they are delicious in this snack cake," notes Julie Dometrovich from Aliquippa, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a bowl, combine boiling water and oats; set aside. In a large bowl, combine the flour, baking soda, cinnamon and salt. In a bowl, combine the sugars and applesauce; beat well. Add the egg, vanilla and oat mixture; mix well. Stir into dry ingredients just until combined. Fold in apple., Pour into an 8-in. square baking dish coated with cooking spray. For the topping, combine the oats, flour, brown sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs; sprinkle over batter. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 286 calories, Fat 4g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 196mg sodium, Carbohydrate 58g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein.
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Hope Davis
[email protected]This is the perfect cake to serve with a cup of coffee or tea. It's moist and flavorful, and it has just the right amount of sweetness.
Saraswati Yadav
[email protected]This cake is a great way to use up overripe apples. They add a delicious sweetness and flavor to the cake.
Nur Rahman
[email protected]I love that this recipe uses whole wheat flour. It makes the cake a bit healthier, but it still tastes just as good.
Patricia Birks
[email protected]This is a great recipe to have on hand for unexpected guests. It's quick and easy to make, and it's always a crowd-pleaser.
Sozibur Rahman
[email protected]This cake is a great way to get kids to eat their oats. It's sweet and flavorful, and the oats give it a healthy boost.
Zelalem Agegnehu
[email protected]I love the simplicity of this recipe. It's made with just a few basic ingredients, but it's still so delicious.
Derek Young
[email protected]This is a great recipe for a fall dessert. The apples and cinnamon give it a warm, cozy flavor that's perfect for the season.
Mast Watto
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Imran ali Nohrio
[email protected]This cake is a great way to use up leftover apples. It's also a great snack to have on hand for busy mornings.
Mya Harper
[email protected]I love this recipe because it's so versatile. I've made it with different types of apples and oats, and it always turns out great.
Abishek Shah
[email protected]This is the best apple oat snack cake I've ever had. It's so moist and flavorful, and the oats give it a nice texture.
Myles Malik
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out perfectly. My kids loved it!
Rehan Rehan ali
[email protected]This cake is so moist and flavorful. The apples and oats give it a great texture and the cinnamon adds a warm, cozy flavor.
Apsan kc
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe.
Rowena Roskoden
[email protected]This is a great recipe for a quick and easy snack cake. I especially love that it uses oats, which makes it a bit healthier than other cakes.
Anamul haqe
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The oats give it a nice texture and the apples add a delicious sweetness.
Ganesh Lamsal
[email protected]This apple oat snack cake was a hit with my family! It was moist, flavorful, and had just the right amount of sweetness.