APPLE OAT-BRAN MUFFINS
These muffins are delicious and loaded with fiber and heart-friendly oat bran. They may truly be the breakfast of champions. You may use Granny Smith or Gravenstein apples, but feel free to try your favorite green apple. You can freeze what you don't consume right away for a later date.
Provided by Chef Sunshine
Categories Quick Breads
Time 35m
Yield 10-12 muffins
Number Of Ingredients 10
Steps:
- Heat oven to 325°F Lightly oil muffin pan. Peel and core apples; chop them coarsely. Set aside.
- In a mixing bowl, stir together pastry flour, white flour, oat bran, baking soda, cinnamon, and nutmeg.
- Add thawed apple juice concentrate, chopped apples, and enough water to make a light batter.
- Mix just enough to moisten all ingredients. Divide batter among the muffin cups and bake till lightly browned, 25-30 minutes.
- Remove muffins from cups while hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
vr master
[email protected]I would not recommend this recipe to anyone.
Malik Azan Bhutta
[email protected]These muffins were a waste of time and ingredients.
lord buem
[email protected]Overall, I thought these muffins were just okay. I probably won't make them again.
Sharonedri Edri
[email protected]I would have liked these muffins more if they had been sweeter.
Soyan Sarkhar
[email protected]I followed the recipe exactly, but my muffins didn't turn out as fluffy as I expected.
Kamran Atta
[email protected]These muffins were a little too dry for my taste.
Deepak Dhami
[email protected]I'm not a big fan of oat bran, but these muffins were still really good.
Saail Saab
[email protected]These muffins are delicious and healthy. I love that they're made with whole wheat flour and oat bran.
Hammad Faiq
[email protected]I made these muffins for a brunch party, and they were a huge hit. Everyone loved them!
Dawn Load
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
WLZ Niz
[email protected]I love the addition of oat bran to these muffins. It gives them a great texture and makes them extra filling.
Nonjabulo Dlaminih
[email protected]I've made these muffins several times now, and they're always perfect. They're so easy to make, and they're always a crowd-pleaser.
Matt Mirando
[email protected]These apple oat bran muffins were a hit with my family! They're moist, flavorful, and have a great texture. I love that they're made with healthy ingredients, too.