APPLE NUT STUFFING
A fruity stuffing that can be used to stuff turkey, chicken, or pork with fabulous results.
Provided by dakota kelly
Categories Side Dish Stuffing and Dressing Recipes Vegetarian Stuffing and Dressing Recipes
Time 1h45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Saute onion and celery until tender, but not browned; transfer to a large bowl. Add bread cubes, chopped apples, walnuts, raisins, and apple cider. Season with sage, salt and pepper. Mix well, and place into a baking dish.
- Cover, and bake in preheated oven for 1 1/2 hours.
Nutrition Facts : Calories 218.5 calories, Carbohydrate 28.7 g, Cholesterol 15.3 mg, Fat 10.9 g, Fiber 2.9 g, Protein 3.6 g, SaturatedFat 4.3 g, Sodium 526.2 mg, Sugar 11.9 g
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Shiv Chaudhary
[email protected]I would definitely recommend this stuffing recipe to anyone looking for a delicious and easy side dish.
Salman Hussain
[email protected]This stuffing is a great way to add some extra flavor to your Thanksgiving dinner.
Esther Garcia
[email protected]This stuffing is a bit time-consuming to make, but it's definitely worth it. It's so flavorful and moist.
Godfred Afram
[email protected]I wasn't sure about this stuffing at first, but I'm so glad I tried it! It's now my go-to recipe.
ywatyvion Butler
[email protected]This stuffing is a great way to use up leftover bread. It's also a delicious and easy side dish for any holiday meal.
Dianne Hickman
[email protected]I've been making this stuffing for years and it's always a favorite. It's so easy to make and always turns out perfect.
King Queen
[email protected]I made this stuffing for Thanksgiving and it was a huge hit! Everyone loved the unique flavor and texture.
Kyle Fischer
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and always turns out delicious.
rahat dilsoz
[email protected]I followed the recipe exactly and my stuffing turned out perfect! It was moist, flavorful, and had the perfect amount of crunch from the nuts.
Hendrick Lulama
[email protected]This stuffing was amazing! I made it for my family's Christmas dinner and everyone raved about it. I will definitely be making it again.
Awaraیkillr gaming Funny
[email protected]I found this stuffing to be a bit bland. I would have liked more herbs and spices.
Salim Alhassan Guinko
[email protected]This stuffing was a bit too dry for my taste. I think I would add more broth or butter next time.
Dave PHALCON
[email protected]I made this stuffing for the first time this year, and it was a huge success! Everyone loved it. I especially liked the addition of the cranberries.
Sally Yetter
[email protected]This is my go-to stuffing recipe. I love the combination of apples, nuts, and herbs. It's always a hit with my family and friends.
William Ball
[email protected]I've made this stuffing recipe for years, and it's always a crowd-pleaser. It's easy to make and always turns out moist and flavorful.
Karabo Motaung
[email protected]This stuffing was a hit at our Thanksgiving dinner! It had the perfect balance of sweet and savory, and the nuts added a nice crunchy texture. I will definitely be making this again next year.