This pork burger recipe is a favorite of ours. We had a similar burger in Hawaii and once home, I experimented and came up with this tasty version that we actually prefer to the original. I like to serve them with a salad or fresh corn on the cob. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients. Crumble pork over mixture; mix well. Shape into two patties. , Grill, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°. Top with cheese. Grill 1-2 minutes longer or until cheese is melted. , Serve on buns with lettuce, tomato, avocado, mustard and mayonnaise if desired.
Nutrition Facts : Calories 529 calories, Fat 26g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 699mg sodium, Carbohydrate 40g carbohydrate (13g sugars, Fiber 3g fiber), Protein 32g protein.
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Rokib mia
[email protected]Meh.
SR Story
[email protected]These burgers were just okay.
Naiem khan
[email protected]Not a fan of the apple in these burgers.
Saroj Majhi
[email protected]These burgers were a bit too dry for my taste.
Eshan isLam Akash
[email protected]I'll definitely be making these again.
Eliza Oruko
[email protected]So good!
Hawi tube
[email protected]Delicious!
SK JUNAEID
[email protected]These burgers were amazing! The perfect combination of sweet and savory. I will definitely be making these again and again.
Ekomobong Senoh Praise
[email protected]The burgers were a bit dry, but the flavor was good. I think I would add more moisture next time, maybe by using a different type of meat or adding some sauce.
Monster Boy
[email protected]These burgers were a bit too sweet for my taste, but my kids loved them. I think I would use less apple next time.
Mukesh Rajbanshi
[email protected]I loved the combination of apples and pork in these burgers. They were so juicy and flavorful. I will definitely be making these again.
Yeasin Arifat
[email protected]These burgers were easy to make and very tasty. I used ground turkey instead of pork, and they were still delicious. I will definitely be making these again.
Sushma Sunar
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful, and the apple added a nice sweetness. I served them with mashed potatoes and green beans, and everyone loved them.
Muhammad Akhtar Jaura
[email protected]These apple n' pork burgers were a hit with my family! The combination of sweet apples and savory pork was delicious, and the burgers were cooked to perfection. I will definitely be making these again.