APPLE MUFFINS (VERY HEALTHY)
This recipe is from the Liver Cleansing Diet by Dr Sandra Cabot. It is very healthy and tastes great. I don't add the sultanas because I don't like them and if I don't have almond oil or soy milk, I use canola oil and fat free milk and they still turn out great.
Provided by Tami W
Categories Breakfast
Time 17m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Sift flour and spices and add sultanas.
- Beat egg whites and add the oil, apple, honey and milk and blend thoroughly. Add to the dry ingredients and stir until thoroughly mixed.
- Spoon into a lightly greased muffin tin and bake in a moderate oven for 17 minutes or until cooked.
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Wilma Spencer
[email protected]These muffins are simply delicious. I highly recommend them!
Racheal Ranny
[email protected]I made these muffins with my kids and they had a blast. It's a great way to get them involved in the kitchen.
Ibn Lawan
[email protected]These muffins are perfect for a fall breakfast or snack. They're warm, comforting, and full of apple flavor.
Omar Cruzdavila
[email protected]I love that these muffins are made with whole wheat flour and honey. They're a much healthier alternative to traditional muffins.
Martin Padilla
[email protected]These muffins are a great way to get your kids to eat their fruits and vegetables. They're so delicious, they won't even know they're healthy!
Mohammed Ayan
[email protected]I was pleasantly surprised by how easy these muffins were to make. They're perfect for a quick and easy breakfast or snack.
MIZAN SUNNY
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack.
ummi baig
[email protected]I've tried many apple muffin recipes, but this one is by far the best. The muffins are so moist and flavorful.
HAKIM MOHAMMED
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Sandra Lewis
[email protected]These apple muffins are the perfect balance of sweetness and tartness. They're also incredibly moist and fluffy. I'll definitely be making these again!