This is a very old recipe from the "Out of Old Nova Scotia Kitchens" cookbook, and was used in times when certain ingredients such as sugar and butter were expensive and scarce. However, these are very yummy, especially if you like something not too sweet. (You can add more sugar if you like a sweeter flavor.) The thing that makes these extra nice is the brown sugar/cinnamon topping. It almost caramelizes....mmmmmm. You can add in raisins or anything else you like. Please note these have more of a bread like texture, that's the way they're supposed to be. Enjoy!
Provided by VoodooMagnolia
Categories Dessert
Time 30m
Yield 12-14 muffins
Number Of Ingredients 9
Steps:
- Sift dry ingredients together 3 times.
- Add combined liquids and then add apples.
- Fill greased muffin pan 2/3 full and sprinkle with Cinnamon and B. Sugar mixture. Bake in hot oven at 400 degrees for 20-25 mins (sometimes less, keep an eye on them).
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Chal Jute
[email protected]I love the flavor of these muffins. They're the perfect fall treat.
Gumisiriza Bright
[email protected]These muffins were delicious! I made them for a party and they were a hit.
Hanzella Ch
[email protected]I followed the recipe exactly, but my muffins turned out dry. I'm not sure what went wrong.
Chunam Poon
[email protected]These muffins were a little too sweet for my taste, but they were still good.
Monte Gore
[email protected]I love these muffins! They're the perfect grab-and-go breakfast or snack.
Ugirincungu Pogba
[email protected]These muffins were easy to make and they turned out great! I will definitely be making them again.
Frederick McFall
[email protected]I'm not a big fan of apples, but I still enjoyed these muffins. They were moist and flavorful.
Singathiwe Zuma
[email protected]These muffins were a little too dense for my taste, but they were still good.
Hawa Jabbar
[email protected]I made these muffins for my family and they loved them! They're the perfect fall treat.
Lavkumar “Lalit” Sah
[email protected]These muffins are so moist and flavorful. I love the addition of the apples and raisins.
Sheharyar Akhtar
[email protected]This recipe is a keeper! I've made these muffins several times and they're always a hit.
Yohannes Lemma
[email protected]I followed the recipe exactly, but my muffins turned out dry. I'm not sure what went wrong.
Pearl.__.pebbles
[email protected]These muffins were a little too sweet for my taste, but they were still good.
Slime Boy
[email protected]I love these muffins! They're the perfect grab-and-go breakfast or snack.
Sarah Griffiths
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
Amos Candia
[email protected]Delicious! I made these muffins for a brunch party and they were a hit. Everyone loved them and asked for the recipe.
Rahul Bhandari
[email protected]These muffins were easy to make and turned out great! I followed the recipe exactly and they were perfect. The muffins were moist and flavorful, and the apples and raisins added a nice touch.
Sandra Cortez
[email protected]I've tried many apple muffin recipes, but this one is by far the best. The muffins were so light and fluffy, and the apples were perfectly tender. My family loved them!
BigScooter
[email protected]These muffins were a hit at my breakfast table! They were moist, flavorful, and had the perfect amount of sweetness. I loved the addition of the apples and raisins, which gave them a nice texture and flavor boost.