APPLE MAPLE TURKEY BURGERS WITH MAPLE-DIJON SAUCE
Steps:
- Prep: Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking. For Maple-Dijon Sauce: 1. In a small bowl, stir to combine mayonnaise, Dijon mustard, 2 tablespoons maple syrup; set aside. For Turkey Burgers: 1. In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties. 2. Place burgers on hot oiled grill for 5 to 6 minutes per side or until done. Serve on buns with traditional condiments plus a dollop of maple-Dijon sauce. Note: If indoors prepare burgers as directed. Heat 2 tablespoons of oil on a large skillet over medium-high heat. When oil is hot, add burgers and cook 5 to 7 minutes on each side or until done. Source: Food Network 2006
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nat
[email protected]These burgers were delicious! I will definitely be making them again.
Babul Islam
[email protected]These burgers were a bit bland. I think I would add some more spices next time.
Justina Mwanga
[email protected]I've made these burgers several times now and they are always a hit. They are so versatile and can be served with a variety of sides.
Nabila Nowmi
[email protected]These burgers were a bit too sweet for my taste. I would reduce the amount of maple syrup next time.
amari bradshaw
[email protected]I love the flavors in these burgers. The apple and maple go so well together.
Joy Biira
[email protected]These burgers were easy to make and they tasted great. I would definitely recommend them.
Ben Dendy
[email protected]I made these burgers with ground chicken instead of turkey and they were delicious. I will definitely be making them again.
Yaira Prado
[email protected]These burgers were really good. I especially liked the combination of the apple and maple flavors.
Johnathan Sharpton
[email protected]I wasn't a fan of the maple-dijon sauce. I thought it was a bit too sweet.
Cienna Duran
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time.
MD Liton Shikder
[email protected]I've made these burgers several times now and they are always a hit. They are so easy to make and they taste delicious.
Traveline Me
[email protected]I made these burgers for a cookout and they were a huge success. Everyone loved them!
Lisa Sanders
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the maple-dijon sauce was the perfect complement. I will definitely be making these again.