APPLE MAPLE FOOL
Best made with a crisp & tart apple, like Granny Smith, if you know someone with a tree take some of theirs - they're generally not as sweet as the supermarket varieties. Brown sugar is to taste, but the maple syrup will make it sweeter. Cook time doesn't include chilling time.
Provided by LilKiwiChicken
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a small heavy saucepan and add the apples.
- Bring to a slow heat, then add the brown sugar, cinnamon stick and lemon zest. Cook slowly until the apples are soft and breaking down (you don't want total mush though), stirring often so they don't stick to the bottom of the pan.
- Cool a little, then add the 4T of maple syrup, stirring until it is soaked through. Put into the fridge to cool totally (remove cinnamon stick).
- Whip the cream into soft peaks, then fold this through the apple mixture. Put into 6 individual dishes and chill.
- Just before serving garnish with the extra maple syrup (I normally make a small indentation on the top of the fool & nestle approx 1 teaspoon of the syrup in that).
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raheelanaeem
[email protected]This fool is a great way to impress your guests.
Manny Ortega
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Hasib kamal
[email protected]This fool is the perfect way to use up leftover applesauce.
Rose Arhin
[email protected]I love how easy this fool is to make. It's the perfect dessert for a busy weeknight.
Retag Mohamed
[email protected]The flavors in this fool are amazing. The apples and maple syrup are a perfect match.
Mercidia Macotto
[email protected]This fool is so light and airy, it's like eating a cloud.
Silungai Duncan
[email protected]I've never made a fool before, but this recipe was so easy to follow. It turned out perfect!
Mirembe Shalom
[email protected]This is the best apple fool I've ever had. The maple syrup adds a really nice touch.
Bhim Dhami
[email protected]I made this for a potluck and it was a huge success. Everyone wanted the recipe.
VET BUGG
[email protected]This fool is the perfect dessert for a special occasion. It's elegant and delicious.
AW KARAN GAMING
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite desserts.
Jitto Chowdhury
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
Leo majkus
[email protected]I'm not a big fan of maple syrup, but I really enjoyed this fool. The applesauce made it nice and tart, and the whipped cream added a touch of sweetness.
mdarafat3735
[email protected]This fool was so light and fluffy, it was like eating a cloud. The apple and maple flavors were perfectly balanced.
Md Abser
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are so complex and delicious.
Paul Sarec
[email protected]This is a great recipe for a quick and easy dessert. I used store-bought applesauce and maple syrup, and it still turned out delicious.
Somintra Devi
[email protected]I made this for a dinner party and it was a hit! Everyone loved the unique flavor combination and the creamy texture. I will definitely be making this again.
Umesh Bc
[email protected]This apple maple fool was a delight! The flavors of the apples and maple syrup complemented each other perfectly, and the texture was light and fluffy. I served it with a dollop of whipped cream and a sprinkle of cinnamon, and it was the perfect dess