APPLE LATKES RECIPE - (4/5)
Provided by Kitchenbee
Number Of Ingredients 10
Steps:
- Beat the egg with the yogurt and milk (or just the yogurt, if you're using the plain normal variety) and set aside. Combine the flour, baking powder, baking soda, cinnamon, and sugar in a bowl. Peel, quarter and core the apples, then grate them; a food processor works well for this, but a coarse grater would work as well. Pour the yogurt mixture into the flour bowl, add in the grated apples and fold it together. Pour enough oil to come to about ¼-inch up in a skillet and put on the stove to heat. Dollop spoonfuls of the apple batter into the sizzling oil; a rubber spatula will help you scrape the batter off the spoon and press down on the latkes in the pan. Fry for 1 or 2 minutes, until the latkes are golden brown on the undersides; you can see from the top as they start firming up underneath. Flip them with 2 metal spatulas and fry for another minute on the cooked side. Remove to a tray lined with paper towels to blot the excess oil and continue cooking until you've used up all the batter. Top with maple syrup.
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Nana araba Cuttie
[email protected]These latkes were really good! I'll definitely be making them again.
Khadka Basu
[email protected]I made these latkes for my Hanukkah party, and they were a huge hit! Everyone loved them.
Mdsiam Kazi
[email protected]These latkes were a bit too sweet for my taste. I think I'll try using less sugar next time.
Abraham Berko
[email protected]I've never made latkes before, but these were really easy to make. I'll definitely be making them again.
Syed muhammad Salman
[email protected]These latkes were delicious! I made them for my family for Hanukkah, and they were a big hit.
Dartavious General
[email protected]I'm not sure what I did wrong, but my latkes turned out really dry. I think I might have overcooked them.
Sakitha Shehan
[email protected]These latkes were a nice change from the traditional potato latkes. I liked the sweetness of the apples.
Mukarram satti786
[email protected]I thought these latkes were just okay. They weren't as flavorful as I expected.
anthony maldonado
[email protected]These latkes were a bit too oily for my taste. I think I'll try using less oil next time.
adilkhan gopang
[email protected]I had some trouble getting the latkes to stay together in the pan. I think I needed to use more flour.
Silvia Lopez
[email protected]These latkes were easy to make and tasted great. I'll definitely be making them again.
Tori Mayers
[email protected]I'm not a big fan of apples, but I really enjoyed these latkes. The apples were cooked perfectly and they added a nice crunch to the latkes.
MD SHAKIBUL ISLAM SUMON
[email protected]These were delicious! I made them for my family for Hanukkah, and they loved them. The apples added a nice sweetness to the latkes.
SM ALAMIN
[email protected]I've made these latkes several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Matlob Ali
[email protected]These apple latkes were a hit at our Hanukkah party! They were crispy on the outside and tender on the inside, with just the right amount of sweetness from the apples. We served them with sour cream and applesauce, and they were delicious.