APPLE-HONEY DUTCH BABY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple-Honey Dutch Baby image

I love to make this treat on Sunday morning. It's so impressive when it's served warm right out of the oven...and the apple honey filling is yummy! -Kathy Fleming, Lisle, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

3 large eggs, room temperature
3/4 cup 2% milk
3/4 cup all-purpose flour
1 tablespoon sugar
2 tablespoons butter
TOPPING:
1 tablespoon butter
2 large apples, sliced
1/2 cup honey
2 to 3 teaspoons lemon juice
1/2 teaspoon ground cardamom
1 teaspoon cornstarch
2 teaspoons cold water

Steps:

  • Preheat oven to 400°. In a large bowl, whisk together first 4 ingredients until smooth. Place butter in a 10-in. ovenproof skillet; heat in oven until melted, 2-3 minutes., Tilt pan to coat bottom and sides. Pour batter into hot skillet. Bake until puffed and edges are lightly browned, 16-20 minutes., Meanwhile, in a large saucepan, heat butter for topping over medium heat; saute apples until lightly browned. Stir in honey, lemon juice and cardamom. Mix cornstarch and water until smooth; stir into apple mixture. Bring to a boil; cook and stir until thickened, 1-2 minutes. Spoon into pancake; serve immediately.

Nutrition Facts : Calories 429 calories, Fat 14g fat (7g saturated fat), Cholesterol 166mg cholesterol, Sodium 146mg sodium, Carbohydrate 72g carbohydrate (50g sugars, Fiber 3g fiber), Protein 9g protein.

Anes Ismaili
[email protected]

This Dutch baby is a delicious and easy way to start your day.


Naseebkham Kham
[email protected]

This is a great recipe for a lazy weekend breakfast. It's so easy to make and it's always a hit with my family.


Lyn Beren
[email protected]

I'm not a big fan of apples, but I loved this Dutch baby. The honey and cinnamon really balanced out the tartness of the apples.


Herminia Juan
[email protected]

This Dutch baby is a great way to use up leftover apples. It's also a delicious and easy dessert.


Emily Chaplick
[email protected]

I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.


Queen Tifar
[email protected]

This is a great recipe for a special breakfast or brunch. It's easy to make and it always turns out perfect.


Rohit Kumar patel
[email protected]

I've never been a fan of Dutch babies, but this recipe changed my mind. It was so light and fluffy, and the apples and honey added a delicious flavor.


Faruk vai
[email protected]

I made this for a brunch party and everyone loved it. It's a really impressive dish that's also very easy to make.


Katlakunta Bhimesh
[email protected]

I love the combination of apples and honey in this recipe. It's a great fall breakfast or brunch dish.


gage casad
[email protected]

This was my first time making a Dutch baby and it turned out great! I followed the recipe exactly and it was perfect.


Jannette Flores
[email protected]

I've made this recipe several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.


Dora Dira
[email protected]

This Dutch baby was a hit with my family! The apples and honey added a delicious sweetness and the pancake was fluffy and light. I will definitely be making this again.