APPLE-HONEY DUTCH BABY
Steps:
- Preheat oven to 400°. In a large bowl, whisk together first 4 ingredients until smooth. Place butter in a 10-in. ovenproof skillet; heat in oven until melted, 2-3 minutes., Tilt pan to coat bottom and sides. Pour batter into hot skillet. Bake until puffed and edges are lightly browned, 16-20 minutes., Meanwhile, in a large saucepan, heat butter for topping over medium heat; saute apples until lightly browned. Stir in honey, lemon juice and cardamom. Mix cornstarch and water until smooth; stir into apple mixture. Bring to a boil; cook and stir until thickened, 1-2 minutes. Spoon into pancake; serve immediately.
Nutrition Facts : Calories 429 calories, Fat 14g fat (7g saturated fat), Cholesterol 166mg cholesterol, Sodium 146mg sodium, Carbohydrate 72g carbohydrate (50g sugars, Fiber 3g fiber), Protein 9g protein.
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Anes Ismaili
a_i@hotmail.comThis Dutch baby is a delicious and easy way to start your day.
Naseebkham Kham
k_n@yahoo.comThis is a great recipe for a lazy weekend breakfast. It's so easy to make and it's always a hit with my family.
Lyn Beren
beren@gmail.comI'm not a big fan of apples, but I loved this Dutch baby. The honey and cinnamon really balanced out the tartness of the apples.
Herminia Juan
j.herminia99@hotmail.co.ukThis Dutch baby is a great way to use up leftover apples. It's also a delicious and easy dessert.
Emily Chaplick
c-e84@aol.comI love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.
Queen Tifar
tq71@yahoo.comThis is a great recipe for a special breakfast or brunch. It's easy to make and it always turns out perfect.
Rohit Kumar patel
p_r@gmail.comI've never been a fan of Dutch babies, but this recipe changed my mind. It was so light and fluffy, and the apples and honey added a delicious flavor.
Faruk vai
vaifaruk33@yahoo.comI made this for a brunch party and everyone loved it. It's a really impressive dish that's also very easy to make.
Katlakunta Bhimesh
katlakuntabhimesh46@gmail.comI love the combination of apples and honey in this recipe. It's a great fall breakfast or brunch dish.
gage casad
casad@aol.comThis was my first time making a Dutch baby and it turned out great! I followed the recipe exactly and it was perfect.
Jannette Flores
jflores@yahoo.comI've made this recipe several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Dora Dira
d35@gmail.comThis Dutch baby was a hit with my family! The apples and honey added a delicious sweetness and the pancake was fluffy and light. I will definitely be making this again.