I picked up this recipe in a bonus book from Taste of Home. Maxine Hearney posted the recipe and said it had been in her family for 75 years. It is really delicious served warm with a scoop of vanilla ice cream.
Provided by CASunshine
Categories Bar Cookie
Time 1h
Yield 20 bars
Number Of Ingredients 12
Steps:
- In a bowl, combine flour, salt and 1/3 cup sugar.
- Cut in butter until mixture resembles fine crumbs; press into the bottom of a greased 13x9x2 inch baking pan.
- Arrange apple slices on top of crumbs; sprinkle with lemon juice.
- Combine 1/3 cup sugar with cinnamon; sprinkle over apples.
- Bake at 375 degrees Fahrenheit for 20 minutes.
- Meanwhile, in a small bowl, combine remaining 1/3 cup sugar with the egg, evaporated milk, vanilla, nuts, and coconut.
- Spoon mixture over baked apples; bake for another 20 minutes or until golden brown.
- Cut into squares while warm.
Nutrition Facts : Calories 193.3, Fat 9.5, SaturatedFat 5.1, Cholesterol 22.7, Sodium 157.8, Carbohydrate 25.5, Fiber 1.9, Sugar 15, Protein 2.8
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Alan Arshad
[email protected]I can't wait to try this recipe!
Kennedy Mugarura
[email protected]Thank you for sharing this recipe!
Mary Harper
[email protected]I'm so glad I found this recipe!
Nusrat Nusrat Akthr
[email protected]This recipe is a keeper!
Angela Frimpomaa
[email protected]These squares were the worst thing I've ever eaten.
Jeevan Prasad
[email protected]These squares were a waste of time and ingredients.
Shankar Dahal
[email protected]I wasn't a fan of these squares.
Lwanda Magudulela
[email protected]These squares were just okay.
Main Arslan
[email protected]I'll definitely be making these squares again.
Olayemi Odebowale
[email protected]These squares were a hit at my party! Everyone loved them.
Krish Rocky
[email protected]These squares were easy to make and they turned out great! I used a mix of apples and cranberries and they were delicious.
Uttar Dhanuk
[email protected]These squares were delicious! The crust was flaky and the filling was gooey and flavorful. I will definitely be making these again.
Naz naazz
[email protected]The squares were a bit dry, but the flavor was good. I think I'll try adding some more butter to the crust next time.
SIBYL MASENGELI
[email protected]These squares were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
My kings and queens
[email protected]I followed the recipe exactly and the squares came out perfectly. The crust was flaky and the filling was gooey and delicious. I will definitely be making these again.
Govinda Chaulagain
[email protected]These squares were so easy to make and they turned out so delicious! I used Granny Smith apples and they were the perfect tartness to balance out the sweetness of the caramel topping.
Dustin Collins
[email protected]I made these squares for my family last weekend and they were a huge success! Everyone loved the gooey caramel topping and the flaky crust. I will definitely be making them again soon.
Lalan Pandit
[email protected]These apple harvest squares were a hit at my Thanksgiving potluck! The combination of sweet apples, tart cranberries, and crunchy walnuts was perfect. I'll definitely be making these again next year.