APPLE-GRUYERE FRENCH TOAST WITH RED ONION
A rich cross between grilled cheese and French toast, invented as another fried food to celebrate Hanukah. From the New York Times, Dec 4, 2009. http://bit.ly/81vJ70
Provided by DrGaellon
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Cut a pocket in each bread slice through the bottom crust, parallel to the cut surfaces. Do not cut through the top crust. Stuff each with half the cheese and a few onion slices.
- Whisk together eggs, milk, salt, and pepper. Pour into a wide, shallow dish. Place stuffed bread into custard. Turn over after about 2 minutes, then let stand until most of the liquid is absorbed.
- Heat oil over medium heat in a large skillet. Place half the apples in a single layer and cook 1 minute. Place the stuffed, soaked bread on the apples and cover with the remaining apple slices. Cook 1 minute.
- Cover pan, reduce heat to medium-low, and cook 5 minutes. Uncover pan, increase heat back to medium, and cook until bottom is golden brown, about 2 minutes. Carefully turn bread over and cook until golden, 3-5 minutes.
Nutrition Facts : Calories 568.5, Fat 37.7, SaturatedFat 13.8, Cholesterol 287.8, Sodium 665.5, Carbohydrate 32.2, Fiber 2.4, Sugar 11.9, Protein 26
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Jay Jasmin
[email protected]This was delicious! The apples and gruyere cheese were a perfect combination, and the french toast was cooked to perfection. I will definitely be making this again.
Tanky Crobat
[email protected]I've tried this recipe a few times now and it's always a hit with my family. The apple-gruyere filling is especially popular. I would definitely recommend this recipe to others.
Dipok Bristi
[email protected]This was a great way to use up some leftover apples and cheese. The french toast was delicious and the red onion added a nice touch of flavor. I will definitely be making this again.
SRG Samurai
[email protected]I made this for a brunch party and it was a huge hit! The french toast was light and fluffy, and the apples and gruyere cheese were a perfect combination. I will definitely be making this again.
Farman Farman Khan
[email protected]This recipe was easy to follow and the end result was delicious. The apple-gruyere filling was especially tasty. I would definitely recommend this recipe to others.
Khanyisile Lubisi
[email protected]This was a bit too sweet for my taste, but my kids loved it. I think I'll try using a different type of cheese next time, maybe a cheddar or a fontina.
Yasmin Nasrallha Yasmin
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The flavors are so well-balanced and the french toast is always cooked perfectly. I highly recommend this recipe to anyone looking for a delicious and unique breakfast dish.
ZARAN Abbas
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The french toast was crispy on the outside and fluffy on the inside, and the apples and cheese were melted and gooey. I served it with a side of maple syrup and it was deliciou
Kazibwe Frank
[email protected]I made this for my family for breakfast this morning and it was a hit! Everyone loved the unique flavor combination and the gooey cheese. I will definitely be making this again.
Abdulmalak Khan
[email protected]This apple gruyere french toast was absolutely delightful! The combination of sweet apples and nutty gruyere cheese was perfect, and the red onion added a nice touch of sharpness. The french toast was cooked to perfection, and the overall dish was ve