APPLE-GLAZED BEEF BRISKET

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Apple-Glazed Beef Brisket image

My mother-in-law shared this wonderful recipe with me. Of all the recipes I give out, this is the most requested.

Provided by Taste of Home

Categories     Dinner

Time 3h15m

Yield 3-4 servings.

Number Of Ingredients 13

1 fresh beef brisket (1 to 1-1/4 pounds)
1 tablespoon vegetable oil
1 small onion, quartered
1 garlic clove, halved
2 whole cloves
1-1/2 cups water
1/3 cup apple jelly
2 tablespoons white wine or white grape juice
1 teaspoon minced green onion
3/4 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon curry powder

Steps:

  • In a large skillet, brown meat in oil on both sides; drain. Add the onion, garlic, whole cloves and water. Bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours or until meat is tender. Drain and discard pan juices. Cover and refrigerate meat for at least 2 hours., In a saucepan, combine the apple jelly, wine or juice, green onion, mustard, salt, pepper and curry powder. Cook and stir until jelly is melted. Place meat in a greased foil-lined 11x7-in. baking dish. Pour half of sauce over meat. Bake, uncovered, at 325° for 25-30 minutes or until meat is heated through and glazed, basting several times Serve with remaining sauce.

Nutrition Facts : Calories 256 calories, Fat 8g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 209mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

Sjoceke Dailey
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The beef brisket was a bit dry, but the apple glaze was delicious. I think I'll try cooking it for a shorter amount of time next time.


the special tear
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This was my first time making beef brisket and it turned out great! The recipe was easy to follow and the beef brisket was so tender and juicy. I will definitely be making this again.


Alii Hammad
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I've made this recipe several times and it's always a hit. The beef brisket is always cooked perfectly and the apple glaze is divine. I love serving this dish with mashed potatoes and green beans.


aeja rairoa
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This recipe was easy to follow and the beef brisket turned out great. The meat was fall-apart tender and the apple glaze was the perfect finishing touch. I will definitely be making this again.


Martha Nthabeleng
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I made this recipe for my family and they loved it! The beef brisket was so tender and the apple glaze was amazing. I will definitely be making this again.


abdulrehman khan
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This is my go-to recipe for beef brisket. It's always a crowd-pleaser and the leftovers are even better. I love serving this dish with mashed potatoes, roasted vegetables, and a side of horseradish sauce.


Spader RBLX
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I followed the recipe exactly and the beef brisket turned out perfectly. It was so tender and flavorful, and the apple glaze was delicious. I highly recommend this recipe.


Rachel Rainey
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This was the best beef brisket I've ever had! The meat was so tender and juicy, and the apple glaze was the perfect finishing touch. I will definitely be making this again.


Joy Pahan
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I made this recipe for a potluck and it was a huge hit! Everyone loved the beef brisket and the apple glaze. I will definitely be making this again.


Lexi Washburn
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This recipe is a keeper! The beef brisket was fall-apart tender and the apple glaze was the perfect complement. I will definitely be making this again for special occasions.


Vasile Patasanu
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The beef brisket was a bit dry, but the apple glaze was delicious. I think I'll try cooking it for a shorter amount of time next time.


Usman Kpk
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This was my first time making beef brisket and it turned out great! The recipe was easy to follow and the beef brisket was so tender and juicy. I will definitely be making this again.


Md Nannu
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I've made this recipe several times and it's always a hit. The beef brisket is always cooked perfectly and the apple glaze is divine. I love serving this dish with mashed potatoes and green beans.


The Babu Official
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This recipe was easy to follow and the results were amazing. The beef brisket was fall-apart tender and the apple glaze added a delicious sweetness. I highly recommend this recipe.


Ethyn Hierro
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My family loved this recipe! The beef brisket was so tender and flavorful, and the apple glaze was the perfect finishing touch. I will definitely be making this again.