APPLE-GINGER OAT-BRAN MUFFINS
Make and share this Apple-Ginger Oat-Bran Muffins recipe from Food.com.
Provided by Vino Girl
Categories Quick Breads
Time 38m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- Heat oven to 425 degrees F.
- Line the cups of a standard muffin pan with paper liners or coat cups with nonstick cooking spray.
- In a measuring cup, combine milk and vinegar; set aside.
- In a large bowl, combine next 7 dry ingredients. Make a well in the center; set aside.
- In a medium bowl, combine milk with next 5 ingredients.
- Pour mixture into well and stir until batter is still slightly lumpy.
- Pour into muffin pan.
- To make topping: In a bowl, combine flour and cinnamon. Stir in oil until mixture resembles coarse crumbs. Stir in apple. Sprinkle over batter.
- Bake 15 to 18 minutes, or until tops are golden and a toothpick inserted in center comes out clean.
- Cool for 5 minutes in pan on a rack; remove from pan to cool completely.
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Krabben Junge
[email protected]I'm allergic to apples, so I used pears in these muffins instead. They were still delicious!
Adebayo Micheal
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a delicious and healthy treat for people with gluten sensitivities.
Huzaifa Samii
[email protected]These muffins are a good base recipe. I've been experimenting with different add-ins, like nuts, seeds, and dried fruit.
usman oumer
[email protected]Overall, I thought these muffins were just okay. I wouldn't make them again.
Salu Shaban
[email protected]I thought the muffins were a bit bland. I might add some more spices next time.
Farid Nadem
[email protected]The muffins didn't rise very much. I'm not sure what I did wrong.
willem Goosen
[email protected]I found the muffins to be a bit dry.
krishna rokaya
[email protected]These muffins are a bit too sweet for my taste.
alaa zaiter
[email protected]I love the texture of these muffins. They're so moist and fluffy.
HN SAYRON FF
[email protected]These muffins are a great way to get your kids to eat their fruit.
Arauagiwgoq Sk
[email protected]I've made these muffins several times now and they're always a hit.
Md jahid Hasan
[email protected]These muffins are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Md Bilal Uddin
[email protected]I added a little extra ginger to the batter and they turned out perfectly! The ginger flavor is really nice and spicy.
sindhi songs
[email protected]These muffins are perfect for on-the-go breakfasts or snacks. They're also a great way to use up leftover apples.
Tiisetso Makhoba
[email protected]I made these muffins for my family and they loved them! Even my picky kids ate them up. They're so moist and flavorful.
Chris Tarmarley
[email protected]These muffins are a delicious and healthy way to start the day! The apple and ginger flavors complement each other perfectly, and the oat bran adds a nice nutty texture.