APPLE FRITTER CAKE RECIPE - (3.8/5)
Provided by Lsweetnell
Number Of Ingredients 19
Steps:
- Start by mixing all the ingredients for the batter (except the butter) together in a bowl. Once combined, carefully pour in the melted butter. If you do this part with your mixer at a high speed it will splash everywhere. So slow is best. Pour the batter into a greased 9×13 pan, any smaller and it will overflow while baking. Evenly distribute the apples over the top of the batter. In a separate bowl mix together the topping, it will be thick so do your best to drop scoops of it evenly over the apples. Then take a knife and drag it in a swirly motion all over the pan allowing the topping to make friends with the apples and batter below. Bake at 350 degrees for at least 40 minutes. Depending on how many apples you put in and how juicy they were you may need to increase your time. If the top is getting too brown you can always tent it with foil. Once baked let sit for 20 minutes and then pour the glaze all over the cake.
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tasbira giri
[email protected]This cake was delicious! I will definitely be making it again.
SHUGAL MALA
[email protected]I've made this cake several times and it's always a hit. It's a great dessert for any occasion.
Khadija Arshad
[email protected]This cake was really easy to make and it turned out great. I would definitely recommend it.
Baba_Shehroz_Awan Techs
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was delicious!
Ritaj10 Ritaj
[email protected]This cake was a bit dry, but the flavor was good.
thatgirlNiella
[email protected]I'm not a big fan of apples, but I really enjoyed this cake. It was moist and flavorful.
Teresa Rivera
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Jayden Crisler
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Lesego Van Rooyen
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Pooja Bhatt
[email protected]I've made this cake several times and it always turns out great. It's a really easy recipe to follow and the cake is always moist and flavorful.
Hfjjf bxhxhx
[email protected]This cake was so delicious! I made it for my family and they all loved it. It was the perfect dessert for a fall day.