A light variation of pound cake with the addition of apples.
Provided by gimley
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 55m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 fluted tube pans (such as Bundt®) with cooking spray.
- Beat sugar and butter together in a stand mixer until light and fluffy; mix in eggs and vanilla extract until just incorporated. Scrape down bowl with a rubber spatula. Mix in flour and baking soda until just incorporated. Add milk while mixer is running, beating until batter is smooth.
- Fold apple pie filling into the batter by hand. Divide between the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 493.3 calories, Carbohydrate 70 g, Cholesterol 116.2 mg, Fat 21.1 g, Fiber 1.5 g, Protein 7.1 g, SaturatedFat 12.6 g, Sodium 364.8 mg, Sugar 28.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Henry Benjamin
hbenjamin11@aol.comThis fritter bread is the perfect comfort food. It's so warm and comforting, and the apples and spices give it a wonderful flavor. I love serving this bread with a cup of hot chocolate on a cold winter day.
Muhammad Yeakub
myeakub@yahoo.comI'm not usually a fan of fritter bread, but this recipe changed my mind. The bread is so light and fluffy, and the apples are perfectly tender. I also love the glaze on top. It adds a nice touch of sweetness and crunch.
Nofisat Abdulkareem
n_abdulkareem@aol.comThis fritter bread is a great way to use up leftover apples. It's so easy to make and it always turns out delicious. I love the way the apples get all soft and tender in the bread. I also like to add a little chopped pecans for extra crunch.
Ovi Vai Gaming1
o-g54@aol.comI made this bread for my Christmas party and it was a huge hit! Everyone loved it! The bread is so moist and flavorful, and the apples add a nice touch of sweetness. I will definitely be making this bread again for New Year's.
Janie Williams
w28@hotmail.frThis fritter bread is the perfect fall treat. It's so warm and comforting, and the apples and spices give it a wonderful flavor. I love serving this bread with a cup of coffee or tea on a cold autumn day.
Rana Abid
ra79@yahoo.comI'm not a big fan of apples, but I loved this bread! The apples are perfectly tender and the bread is so moist and flavorful. I will definitely be making this bread again.
tina Ehigbai
ehigbai.tina@gmail.comThis fritter bread is a great way to use up leftover apples. It's so easy to make and it always turns out delicious. I love the way the apples get all soft and tender in the bread. I also like to add a little dried cranberries for extra sweetness.
Brittany Broxton
broxton_brittany70@gmail.comI'm so glad I found this recipe! This fritter bread is so easy to make and it always turns out delicious. I love the way the apples get all soft and tender in the bread. I also like to add a little chopped walnuts for extra crunch.
Anthony Mullen
a.mullen@yahoo.comThis fritter bread is the perfect comfort food. It's so warm and comforting, and the apples and spices give it a wonderful flavor. I love serving this bread with a cup of hot chocolate on a cold winter day.
Geta Temesgen
t_g@yahoo.comI made this bread for a potluck and it was a huge hit. Everyone loved it! The bread is so moist and flavorful, and the apples add a nice touch of sweetness. I will definitely be making this bread again.
Alejandro Vazquez
vazquez-alejandro@hotmail.comI'm not usually a big fan of fritter bread, but this recipe changed my mind. The bread is so light and fluffy, and the apples are perfectly tender. I also love the glaze on top. It adds a nice touch of sweetness and crunch.
Eze Valentine
eze-valentine@hotmail.comThis fritter bread is a great way to use up leftover apples. It's so easy to make and it always turns out delicious. I love the way the apples get all soft and tender in the bread. I also like to add a little cinnamon and nutmeg to the batter for ext
Istiak Chowdhury
i_c@aol.comI made this bread for my Thanksgiving dinner and it was a huge hit! Everyone loved it, even my picky eaters. The bread is so moist and flavorful, and the apples give it a nice crunch. I will definitely be making this bread again for Christmas.
Anmore Fourie
anmore_fourie@yahoo.comThis fritter bread is the perfect fall treat. It's so warm and comforting, and the apples and spices give it a wonderful flavor. I love serving this bread with a cup of coffee or tea.
Shah Zada
s.z12@hotmail.frI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out amazing! It's so moist and flavorful, and the apples add a nice touch of sweetness. I will definitely be making this again soon.
Doraemon Nobita
ndoraemon@gmail.comI've tried many apple fritter bread recipes, but this one is by far the best. The bread is so light and fluffy, and the apples are perfectly tender. I love that this recipe doesn't use any oil, so it's a healthier option too.
Alin QW3
qw3_alin@yahoo.comThis fritter bread was a hit at my party! It was so easy to make and everyone raved about how delicious it was. I highly recommend this recipe.
kingagustine lucky
kingagustine.lucky@aol.comI made this bread for my family and they loved it! It was so moist and flavorful, with the perfect amount of sweetness. I will definitely be making this again.