APPLE DUMPLINGS WITH SYRUP
Luscious dumplings are a popular fund-raiser for the College Hill Presbyterian Church Women's Association. "We up our fresh apple order by a bushel each year."-College Hill Presbyterian Church Women's Associati, Beaver Falls, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 24 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add milk, tossing with a fork until dough forms a ball. Divide into 24 portions. Cover and refrigerate for at least 1 hour or until easy to handle., On a well-floured surface, roll each portion of dough into a 7-in. square. Place an apple on each square. Combine sugar and cinnamon; place 1 tablespoonful into the core of each apple. Dot each with 1 teaspoon butter., Gently bring up corners of pastry to center; pinch edges to seal. Place in four greased 13-in. x 9-in. baking dishes. Bake at 350° for 15 minutes., Meanwhile, in a large saucepan, combine the syrup ingredients. Bring to a boil; cook and stir until smooth and blended. Pour over apples. , Bake 35-40 minutes longer or until apples are tender and pastry is golden brown. Serve warm.
Nutrition Facts : Calories 722 calories, Fat 41g fat (15g saturated fat), Cholesterol 32mg cholesterol, Sodium 691mg sodium, Carbohydrate 84g carbohydrate (50g sugars, Fiber 3g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adhi Sheha
[email protected]I'm not a big fan of apple dumplings, but I tried this recipe and I was pleasantly surprised. They were really good!
Shery Elfalaky
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a great way to get your kids to eat their fruit.
PORAN BABU Tripura
[email protected]I've made these apple dumplings for years and they're always a family favorite. They're so easy to make and they're always a hit.
Catherine Mbiti
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and satisfying.
rAj thAkuRi
[email protected]I love the way these apple dumplings look when they're finished baking. They're so golden brown and flaky.
Erica Morales
[email protected]These apple dumplings are a great way to use up leftover pie crust. I always have a few sheets of pie crust in the freezer, so it's nice to have a recipe that I can use them in.
Oforiwaah Mavis
[email protected]I've made these apple dumplings several times and they're always a hit. They're the perfect dessert to serve at a party or potluck.
worldpen_comedy1
[email protected]These apple dumplings are so good, I could eat them every day.
Paxton Turner
[email protected]I'm not a big fan of apple dumplings, but I tried this recipe and I was pleasantly surprised. They were really good!
Ghazi banjak
[email protected]I made these apple dumplings for my husband's birthday and he loved them. He said they were the best apple dumplings he's ever had.
Dilhani Ayesha
[email protected]These apple dumplings are a great way to use up leftover apples. I always have a few apples on hand, so it's nice to have a recipe that I can use them in.
kundan gaming
[email protected]I've never made apple dumplings before, but these turned out great. I'm so glad I tried this recipe.
Mani Imran
[email protected]These apple dumplings are the perfect comfort food. They're warm, sweet, and satisfying.
Mohamed Alieu Sow
[email protected]I love how easy these apple dumplings are to make. I can have them in the oven in no time.
Hanook Younas
[email protected]These apple dumplings are delicious! The filling is perfectly spiced and the crust is flaky and buttery.
Lamin Touray
[email protected]I've made these apple dumplings several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Mamo Mamo
[email protected]I made these apple dumplings for a potluck and they were a huge success! Everyone loved them.
René Hammes
[email protected]These apple dumplings were a hit with my family! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I will definitely be making these again.