Of all my autumn recipes, apple dumplings are a hands-down favorite. I found this treat years ago in an Amish cookbook. A rich, homemade caramel sauce tops it off. -Lois Stache, Brillion, WI
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 2 servings.
Number Of Ingredients 17
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt; cut in cold butter until crumbly. Gradually add milk, tossing with a fork until dough forms a ball; divide dough in half. Cover and refrigerate for 1 hour or until easy to handle., On a well-floured surface, roll each portion of dough into an 8-in. square. Cut apples in half horizontally; place an apple bottom on each square. Place brown sugar and cinnamon in the core of each bottom; dot each with 2 teaspoons butter. Replace apple tops., Gently bring up corners of pastry to center; pinch edges to seal. Place in a greased 8-in. baking dish. Bake, uncovered, at 350° for 15 minutes., Meanwhile, in a small saucepan, combine flour and water until smooth. Add the sugars, butter and salt. Bring to a boil; cook and stir until smooth and blended. Pour over dumplings. , Bake 35-40 minutes longer or until apples are tender and pastry is golden brown. Serve warm.
Nutrition Facts : Calories 979 calories, Fat 49g fat (31g saturated fat), Cholesterol 128mg cholesterol, Sodium 688mg sodium, Carbohydrate 134g carbohydrate (97g sugars, Fiber 3g fiber), Protein 6g protein.
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nick vandermeer
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and absolutely delicious. I love the combination of apples and cinnamon, and the caramel sauce is the perfect finishing touch.
crist Javier
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and affordable dessert that the whole family will love.
Stephen Phahlake
[email protected]I've been making these apple dumplings for years and they're always a favorite. They're so easy to make and they always turn out perfect.
YvonneN Charamba
[email protected]These apple dumplings are the perfect dessert for a cold winter day. They're warm and comforting, and they'll definitely hit the spot.
sajid jan
[email protected]I made these apple dumplings for a party and they were a huge hit! Everyone raved about them.
Adeya Qazi
[email protected]These apple dumplings are the perfect comfort food. They're warm, gooey, and absolutely delicious.
Lokman Fahim
[email protected]I love the combination of apples and cinnamon in these dumplings. It's a classic flavor combination that never gets old.
hridoy khane
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and affordable dessert.
Jyoti Pant
[email protected]I've never made apple dumplings before, but this recipe made it so easy. They turned out perfect!
Andrea Peterson
[email protected]These apple dumplings are the perfect dessert for a special occasion. They're elegant and delicious.
Forchin Garrett
[email protected]I made these apple dumplings for my family and they loved them! My kids even asked for seconds.
Navod Randima
[email protected]The caramel sauce is what really makes these apple dumplings special. It's so rich and flavorful.
Jose Gallardo
[email protected]I love how easy these apple dumplings are to make. I can just throw them in the oven and forget about them until they're done.
Dhan thapa Magar
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and absolutely delicious.
Alex Frost
[email protected]I've made these apple dumplings several times now and they always turn out perfect. They're so easy to make and they always impress my guests.
Batulu Bonina
[email protected]I made these apple dumplings for a potluck and they were gone in no time! Everyone loved them.
Danielle Campbell
[email protected]These apple dumplings were a hit! The caramel sauce was the perfect finishing touch.