APPLE DUMPLINGS RECIPE - (4.5/5)
Provided by vanpattensl
Number Of Ingredients 3
Steps:
- Crust: In a medium bowl mix flour and shortening until small crumbs form. Stir in water just until dough forms. Wrap in plastic and place in refrigerator to rest. Filling: Peel and core apples. In a small bowl mix together brown sugar, cinnamon and nutmeg. Set aside. Dice butter into small pieces. Set aside. Sauce: In a small saucepan bring all sauce ingredients to a boil. Reduce heat and simmer uncovered for 5 minutes. Reduce to low and cook another 5 minutes to thicken. Assembly: Cut dough into 6 equal pieces. On a floured surface roll out each piece into a 6 inch circle using your rolling pin. Place one apple in the middle of each dough circle. Sprinkle with spice mixture and place a few pieces of butter in each apple core. With wet fingers bring up each corner of dough until Apple is completely wrapped. Set in muffin cups. Place muffin pan on a baking sheet. Drizzle half of the sauce over the dumpling. Bake for 25 minutes at 400 degrees or until golden brown. Serve each in a dessert bowl with remaining sauce spooned over the top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Alibajwa
[email protected]These apple dumplings are the perfect comfort food.
April Gasser
[email protected]I love that this recipe uses simple, everyday ingredients.
Neche Rita
[email protected]These apple dumplings are a great way to use up leftover apples.
Romel Momolu
[email protected]I'm allergic to nuts. Can I substitute something else for the walnuts?
khawar tanveer
[email protected]I made these apple dumplings in a slow cooker and they turned out great! So easy and convenient.
Two Time
[email protected]I thought the dumplings were a little too sweet. Next time I'll use less sugar.
Zohaib jamil
[email protected]I had some trouble getting the dumplings to seal properly. Any tips?
Klim Lecta
[email protected]These apple dumplings are a bit time-consuming to make, but they're definitely worth the effort.
Da7m X
[email protected]I'm not a huge fan of apple dumplings, but I tried this recipe and I was pleasantly surprised. They were really good!
opea renge
[email protected]I made these apple dumplings for my husband's birthday and he loved them. He said they were the best apple dumplings he's ever had.
Anthony Dozier
[email protected]These apple dumplings are a great dessert for a potluck or holiday gathering.
Zuriah Kelly
[email protected]I added a scoop of vanilla ice cream to my apple dumplings and it was the perfect finishing touch.
Kashi 520
[email protected]I made these apple dumplings with a variety of apples, including Granny Smith, Honeycrisp, and Braeburn. They were all delicious.
Gm Afridi
[email protected]I love that this recipe uses fresh apples. It gives the dumplings such a great flavor.
Asib Mohammad
[email protected]I've been making these apple dumplings for years and they're always a family favorite. They're so easy to make and they always turn out perfect.
Rajib Ahmed
[email protected]These apple dumplings are the perfect fall dessert. They're warm, comforting, and full of flavor. I highly recommend them.
yaari yaari
[email protected]I made these apple dumplings for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
kaige demis
[email protected]I've never made apple dumplings before, but this recipe was so easy to follow. They turned out amazing! My family loved them.
Lori
[email protected]These apple dumplings were an absolute delight! The crust was perfectly golden and flaky, while the apples inside were tender and bursting with flavor. I'll definitely be making these again.