APPLE DUMPLINGS RECIPE - (4.5/5)
Provided by vanpattensl
Number Of Ingredients 3
Steps:
- Crust: In a medium bowl mix flour and shortening until small crumbs form. Stir in water just until dough forms. Wrap in plastic and place in refrigerator to rest. Filling: Peel and core apples. In a small bowl mix together brown sugar, cinnamon and nutmeg. Set aside. Dice butter into small pieces. Set aside. Sauce: In a small saucepan bring all sauce ingredients to a boil. Reduce heat and simmer uncovered for 5 minutes. Reduce to low and cook another 5 minutes to thicken. Assembly: Cut dough into 6 equal pieces. On a floured surface roll out each piece into a 6 inch circle using your rolling pin. Place one apple in the middle of each dough circle. Sprinkle with spice mixture and place a few pieces of butter in each apple core. With wet fingers bring up each corner of dough until Apple is completely wrapped. Set in muffin cups. Place muffin pan on a baking sheet. Drizzle half of the sauce over the dumpling. Bake for 25 minutes at 400 degrees or until golden brown. Serve each in a dessert bowl with remaining sauce spooned over the top.
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Ali Alibajwa
a_ali@gmail.comThese apple dumplings are the perfect comfort food.
April Gasser
gasser_a@gmail.comI love that this recipe uses simple, everyday ingredients.
Neche Rita
r@gmail.comThese apple dumplings are a great way to use up leftover apples.
Romel Momolu
m_romel18@yahoo.comI'm allergic to nuts. Can I substitute something else for the walnuts?
khawar tanveer
k.tanveer0@aol.comI made these apple dumplings in a slow cooker and they turned out great! So easy and convenient.
Two Time
t-t70@hotmail.comI thought the dumplings were a little too sweet. Next time I'll use less sugar.
Zohaib jamil
z-jamil@aol.comI had some trouble getting the dumplings to seal properly. Any tips?
Klim Lecta
l.klim93@hotmail.comThese apple dumplings are a bit time-consuming to make, but they're definitely worth the effort.
Da7m X
x-d@gmail.comI'm not a huge fan of apple dumplings, but I tried this recipe and I was pleasantly surprised. They were really good!
opea renge
renge-opea@gmail.comI made these apple dumplings for my husband's birthday and he loved them. He said they were the best apple dumplings he's ever had.
Anthony Dozier
ad@yahoo.comThese apple dumplings are a great dessert for a potluck or holiday gathering.
Zuriah Kelly
kelly-zuriah@gmail.comI added a scoop of vanilla ice cream to my apple dumplings and it was the perfect finishing touch.
Kashi 520
k_52095@gmail.comI made these apple dumplings with a variety of apples, including Granny Smith, Honeycrisp, and Braeburn. They were all delicious.
Gm Afridi
g@yahoo.comI love that this recipe uses fresh apples. It gives the dumplings such a great flavor.
Asib Mohammad
asib@gmail.comI've been making these apple dumplings for years and they're always a family favorite. They're so easy to make and they always turn out perfect.
Rajib Ahmed
ahmed-r94@gmail.comThese apple dumplings are the perfect fall dessert. They're warm, comforting, and full of flavor. I highly recommend them.
yaari yaari
yy54@gmail.comI made these apple dumplings for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
kaige demis
demis@yahoo.comI've never made apple dumplings before, but this recipe was so easy to follow. They turned out amazing! My family loved them.
Lori
lori@yahoo.comThese apple dumplings were an absolute delight! The crust was perfectly golden and flaky, while the apples inside were tender and bursting with flavor. I'll definitely be making these again.