APPLE-DIJON PORK ROAST
This recipe takes less than five minutes to assemble and is delicious. I like to serve the roast with rice, then use the tangy sauce as a gravy for both. -Cindy Steffen, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place roast in a 5-qt. slow cooker. In a small bowl, combine the broth, apple juice and mustard; pour over roast. Cover and cook on low for 4-5 hours or until tender. Remove roast and keep warm. , For gravy, strain cooking juices and skim fat. Pour juices into a small saucepan. Combine cornstarch and water until smooth; gradually stir into juices. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with pork. If desired, top with coarsely ground pepper.
Nutrition Facts : Calories 197 calories, Fat 7g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 413mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Sarah Wright
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Justin Hurley
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add flavor to pork and it's also very easy to make.
John Harrison
[email protected]This recipe is a great way to use up leftover pork. It's also a great way to impress your guests with a delicious and easy-to-make dish.
Cameron Robbins
[email protected]I love the way the apples and Dijon mustard complement each other in this recipe. It's a great way to add flavor to pork.
Samjhana Pandey
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and the results are always impressive.
HM Ekramul Haque
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
yashiro
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the glaze was the perfect complement.
Nuru Nurian
[email protected]This is the best pork roast recipe I've ever tried. The apple and Dijon mustard glaze is the perfect combination of flavors.
Amanda Fitzsimons
[email protected]I've been making this recipe for years and it's always a hit. The pork is always juicy and tender, and the glaze is to die for.
Tilahun Yalew
[email protected]This recipe is a great way to impress your guests. It's easy to make and the results are always delicious.
Lisa Plummer
[email protected]I love how versatile this recipe is. I've made it with different types of apples and Dijon mustards, and it always turns out great.
Kanyana Katia
[email protected]This is my go-to recipe for pork roast. It's always a crowd-pleaser and it's so easy to make.
Omolere Olaniyi
[email protected]I made this recipe exactly as written and it turned out great. The pork was juicy and tender, and the glaze was the perfect combination of sweet and tangy.
Makenna Larimer
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The apple and Dijon mustard glaze was so flavorful that it made the pork taste amazing.
Shakeel King
[email protected]This pork roast is a great way to use up leftover apples. I also like to add a bit of brown sugar to the glaze for extra sweetness.
gaontebale ramaeba
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the pork and the glaze.
Sheeza Ali
[email protected]This recipe is easy to follow and the results are amazing. The pork was cooked to perfection and the glaze was so flavorful.
Dr PRAIZE
[email protected]I love the combination of apple and Dijon mustard in this recipe. It's a great way to add flavor to pork.
Lerato Mosadi
[email protected]I've made this recipe several times and it always turns out perfectly. The pork is juicy and tender, and the glaze is delicious.
Ripon barua
[email protected]This pork roast was a hit with my family! The apple and Dijon mustard glaze was flavorful and tangy.