APPLE DATE BUNDT CAKE
This is a very sweet and rich tasting, classic Jewish cake. As the sugar melts and caramelizes, and as the apples soften and produce juice, the cake will bake up into a moist and dark treat.
Provided by Chef Cris Mendez
Categories Dessert
Time 1h10m
Yield 18-20 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 325ºF, with a rack in the middle of the oven. Grease a 12-cup fluted tube pan (Bundt pan).
- In a bowl, sift together the flour, salt, baking soda and cinnamon. Stir in the dates, nuts and sugar.
- In a large mixer bowl, beat the eggs, egg whites, oil, applesauce and vanilla until well blended.
- Peel, core and chop the apples into dices, sprinkling with lemon juice as you cut them (to keep them from turning brown). Stir the flour mixture into the eggs. The batter will be very thick. Stir in the apples.
- Spoon the batter into the prepared pan and bake for 65 to 75 minutes or until a toothpick inserted into the center of the cake comes out clean with no moist crumbs attached.
- Cool on a rack for 20 minutes and then invert.The cake can be made 2 days in advance or frozen for up to 3 months.
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Noman FF
n-ff@hotmail.frDelicious!
Irine Otie
i54@yahoo.comThis apple date bundt cake is a keeper! It was so easy to make and turned out so moist and flavorful. The apples and dates added a nice touch of sweetness and texture. I will definitely be making this cake again.
Chrissy Danaher
dchrissy@yahoo.comThis cake was a hit! It was moist and flavorful, and the apples and dates added a nice touch of sweetness. I would definitely make this cake again.
Kemisola Emmanuel
ek48@yahoo.comLoved this cake! The apples and dates were a great addition and gave the cake a nice moist texture. I would definitely make this cake again.
Abdallah Ziada
abdallah-ziada13@aol.comThis apple date bundt cake was easy to make and turned out perfect! The cake was moist and flavorful, and the apples and dates added a delicious sweetness. I will definitely be making this cake again.
Tanjil Sultan
sultan94@yahoo.comThis cake was amazing! The apples and dates added a great flavor and texture. I would definitely make this cake again.
Cooper Edward's
coopere2@hotmail.co.ukThe apple date bundt cake was a big success! It was moist and flavorful, and the apples and dates added a nice touch of sweetness. I would definitely make this cake again.
Aktar Mandal
a_mandal27@hotmail.comThis cake was delicious! I loved the combination of apples and dates. The cake was also very moist and flavorful. I would definitely make this cake again.
kim titi
k_titi73@hotmail.comI made this cake for my family and they all loved it! The cake was moist and flavorful, and the apples and dates added a nice touch of sweetness. I would definitely make this cake again.
Naira King oj
n-oj@gmail.comThis apple date bundt cake was a hit at my dinner party! Everyone loved the moist texture and the sweet and tangy flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.