APPLE CUSTARD CRUMBLE

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Apple Custard Crumble image

Make and share this Apple Custard Crumble recipe from Food.com.

Provided by Chef mariajane

Categories     Dessert

Time P1m19D

Yield 6 serving(s)

Number Of Ingredients 14

8 cups sliced peeled apples (abut 8)
1/4 cup granulated sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
2 eggs
1 cup milk
1 grated lemon, rind of
1 teaspoon vanilla
2/3 cup rolled oats
1/2 cup brown sugar, packed
1/4 cup whole wheat flour or 1/4 cup all-purpose flour
2 teaspoons cinnamon
3 tablespoons butter, cubed
real whipped cream

Steps:

  • Preheat oven to 350°F Lightly grease or spray 8-inch squarea baking dish . Layer apple slices in dish.
  • In bowl, whisk together sugar flour and cinnamon; whisk in eggs until frothy. Whisk in milk, lemom rind and vanilla; pour over apples.
  • Crumble: In bowl, combie oats, brown sugar, flour, and cinnamon. With fingers, mix in butter until mixture is curmbly. Spinkle over apple mixture.
  • Bake for about 50 minutes or until apples are tender, custard is thickened, and topping is golden. Serve warm or cold with a dollop of whipped cream or frozen vanilla yogurt.
  • NOTE: Tart apples such as Northern Spy, Granny Smith Spartan or Crispin give the best fruit flavour.
  • You may also sprinkle 1/3 cup of dried cranberries over apples in step one.

Nutrition Facts : Calories 355.1, Fat 9.9, SaturatedFat 5.3, Cholesterol 91.5, Sodium 94, Carbohydrate 63.8, Fiber 6.2, Sugar 43.7, Protein 6.3

Sajid Maseeh
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This crumble was a disappointment. The apples were tough and the custard was bland. The crumble topping was also dry and crumbly. I would not recommend this recipe.


Tanvir Ahomed
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This crumble was a bit too sweet for my taste, but it was still good. I would reduce the amount of sugar in the crumble topping next time.


Ghadija Saba
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I've made this crumble several times now and it's always a hit! The apples are tender and the custard is creamy. The crumble topping is crispy and buttery. I love that it's easy to make and always turns out perfect.


Ya'Mari
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This crumble was easy to make and turned out delicious! The apples were tender and the custard was creamy. The crumble topping was crispy and buttery. I would definitely make this again.


nazma hussain
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This is the best apple crumble I've ever had! The apples were perfectly tender and the custard was creamy and flavorful. The crumble topping was crispy and buttery. I will definitely be making this again and again.


Phakathwayo Waronna
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I made this crumble for a potluck and it was a huge success! Everyone loved it.


Around_The_World
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This crumble was a big hit with my family. The apples were perfectly tender and the custard was creamy and flavorful. The crumble topping was the perfect finishing touch.


Mah Mas1
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So easy to make and so delicious! I love the combination of apples, custard, and crumble.


Stanley D
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This crumble was delicious! The apples were tender and the custard was creamy and flavorful. The crumble topping was crispy and buttery. I would definitely make this again.


Wash Shah Wasi Shah
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This was my first time making a crumble and it turned out perfectly! The instructions were easy to follow and the crumble was delicious. I will definitely be making this again.


Avishek Roghooah
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This crumble was easy to make and absolutely delicious. The apples were soft and flavorful, the custard was creamy and smooth, and the crumble topping was crispy and buttery. I will definitely be making this again.


Asiphe Moni
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This is my new favorite apple dessert! The custard is so rich and creamy, and the crumble topping is the perfect balance of sweet and crunchy. I highly recommend this recipe.


engidayehu Alemu
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I made this crumble last night and it turned out great! The only change I made was using brown sugar instead of white sugar in the crumble topping. It added a nice depth of flavor.


Fatehkhan Baloch
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This apple custard crumble was a hit with my family! The apples were perfectly tender and sweet, the custard was creamy and flavorful, and the crumble topping was buttery and crispy. I will definitely be making this again.