APPLE CRUNCH MUFFINS
These apple-filled muffins taste like little coffee cakes. I sometimes drizzle hot caramel over the muffins and serve them as dessert. -Brenda Betz, Oakland, Maryland
Provided by Taste of Home
Time 35m
Yield 16 muffins.
Number Of Ingredients 19
Steps:
- In a large bowl, combine the first eight ingredients. In another bowl, beat the eggs, sour cream and butter. Stir into dry ingredients just until moistened. Fold in apple. Fill greased or paper-lined muffin cups one-third full. , For topping, combine the walnuts, flour, sugar, cinnamon and nutmeg. Cut in butter until mixture resembles coarse crumbs. Sprinkle about two-thirds of the topping over batter. Top with remaining batter; sprinkle with remaining topping. , Bake at 375° for 20-25 minutes or until a toothpick inserted neat the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 234 calories, Fat 13g fat (7g saturated fat), Cholesterol 58mg cholesterol, Sodium 197mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #breads #fruit #fall #kid-friendly #muffins #dietary #gifts #seasonal #inexpensive #quick-breads #apples #brunch #number-of-servings
You'll also love
Darnell Green
[email protected]These muffins are the perfect way to use up leftover apples. I always have a few apples on hand, so it's nice to have a recipe that I can use them in.
Jamaal
[email protected]I love that this recipe uses fresh apples. It gives the muffins a really nice flavor and texture.
Maria Luisa
[email protected]These muffins are a bit too sweet for my taste, but I think that's just a personal preference.
Ramon Andrade
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Zaheer Meo
[email protected]These muffins are so easy to make and they taste like they came from a bakery.
NADEEM 75
[email protected]I'm not a big fan of apples, but I actually really enjoyed these muffins. The crunch topping is amazing!
Jamie Vaughn
[email protected]I made these muffins for my kids and they loved them! They're the perfect size for little hands.
Emran Mm
[email protected]These muffins are so moist and flavorful. I love the crunchy topping.
Siddu mukri
[email protected]I used Granny Smith apples in my muffins and they were delicious! The tartness of the apples paired perfectly with the sweetness of the muffin.
Iddrisu Issah
[email protected]I added a teaspoon of cinnamon to the batter and it gave the muffins a really nice flavor.
Romantic_vibes
[email protected]These muffins are perfect for a quick and easy breakfast or snack. I love that they're also healthy and filling.
Dhuren Govender
[email protected]My muffins didn't turn out as fluffy as I would have liked. I think I overmixed the batter.
Dan Doyle
[email protected]I didn't have any brown sugar on hand, so I used white sugar instead. The muffins still turned out great!
Meri Melkea
[email protected]These muffins are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together.
Ghgg bjbh
[email protected]The muffins were a bit too sweet for my taste, but I think that's just personal preference. I'll try reducing the amount of sugar next time.
Omais khan
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Ohrion Reacts
[email protected]I love that this recipe uses fresh apples. It gives the muffins a really nice flavor.
DC NC blanc emancipated
[email protected]These apple crunch muffins were a hit with my family! They're so moist and flavorful, with the perfect amount of crunch from the topping. I'll definitely be making these again.