APPLE CRUNCH COFFEE CAKE (TAL)

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APPLE CRUNCH COFFEE CAKE (TAL) image

Categories     Fruit     Brunch     Bake     Quick & Easy

Yield 12 servings

Number Of Ingredients 23

Cake Mix:
1/2 cup Butter (one stick) at room temperature
8 ounces Cream Cheese at room temperature
2 large Eggs
1 teaspoon Vanilla Extract (Double strength is best)
1.5 cup Sugar (Crystals is best)
1/3 cup Buttermilk
2 cup Flour (Cake is best)
1 tablespoon Baking Powder
1/2 teaspoon Baking Soda
1/4 teaspoon Salt
Filling:
2 tablespoons Lemon Juice (to keep apple slices from browning)
4 cups Apples (Fresh, peeled, and sliced Granny Smith are best)
1 teaspoon Apple Pie Spice
1/2 cup Sugar (White Crystal is best)
1/4 cup Walnuts (chopped)
Topping:
1/4 cup Butter (room temp)
1/2 cup Flour
1/2 cup Brown Sugar
1/2 teaspoon Cinammon
1/4 cup Walnuts (Chopped)

Steps:

  • Preheat Oven to 350 F Grease and flour a 9 x 13 baking pan (if glass reduce heat to 325 F) Prepare Filling, Cake, and Topping in order. Then follow final assembly procedure. Filling: Peel and slice apples, put in bowl containing lemon juice and stir frequently to make sure all apple slices are evenly covered. Combine sugar and apple pie spice in small bowl and mix well. Gently add sugar mixutre to drained apple slices to ensure all slices are coated evenly with sugar mixture. Set aside until cake batter is done. Cake: Cream butter and cream cheese, then add eggs, vanilla, and buttermilk in order. In separate bowl, mix flour, baking powder, baking soda, and salt. Then combine both both bowls and mix with beater until well mixed and smooth. Do not overbeat. Topping: Mix sugar, flour and cinammon until even. Cut in butter until a uniform crumbly mixture is formed. Add nuts and stir until they are evenly mixed. Final Assembly: Pour 1/2 of batter into 9x13 pan and spread evenly. Add all of apple mixture and cover the batter evenly. Add remaining batter mixture and cover evenly. Use a spoon to sift topping mixture evenly across the top of the cake batter Bake for 60 minutes. Use toothpick to test when done. Moist cake on toothpick is ok gooey batter is not. Set aside for 15 min to cool before serving.

Shiza Waris
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I love this coffee cake! It's the perfect combination of sweet and tart. The apple crunch topping is the perfect finishing touch.


Robel Miah
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This coffee cake is a winner! The apple crunch topping is divine, and the cake itself is moist and flavorful. I will definitely be making this again.


Prakati Puri
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This is the perfect coffee cake recipe! It's easy to make and always turns out delicious. I love the apple crunch topping.


Samikshya Rijal
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This coffee cake is amazing! The apple crunch topping is so good, and the cake itself is moist and flavorful. I would definitely recommend this recipe.


Ayuub Daahir
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I've tried many coffee cake recipes, but this one is by far the best. The cake is moist and flavorful, and the apple crunch topping is the perfect finishing touch. I will definitely be making this again and again.


Jonas Wicker
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This coffee cake is delicious! The apple crunch topping is the perfect addition. I will definitely be making this again.


Premraj Neupane
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This coffee cake is the perfect fall treat! The apples and cinnamon give it a warm and cozy flavor. I love serving it with a cup of coffee or tea.


Ghareeb Zada
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I'm not a baker, but this recipe was easy to follow and the results were amazing! The coffee cake was a hit with my family and friends.


GRAYCAT WILFRED
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This is the best apple crunch coffee cake I've ever had! The cake is so moist and flavorful, and the apple crunch topping is perfectly crispy. I will definitely be making this again and again.


Robert Booth
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This coffee cake is so moist and flavorful. The apple crunch topping is the perfect finishing touch. I will definitely be making this again.


Demetrius Franklyn
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I love this coffee cake! It's the perfect balance of sweet and tart, and the apple crunch topping is irresistible. I always get compliments when I make this.


Tinkamanyire David
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This recipe is easy to follow and the results are amazing! The cake is light and fluffy, and the apple crunch topping is perfectly crispy. I will definitely be making this again.


Makhotso Maqeba
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This coffee cake was a hit at my brunch party! Everyone loved the apple crunch topping and the moist, flavorful cake. I will definitely be making this again for future gatherings.


Arbaz Ch
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I'm not a huge fan of coffee cake, but this one is amazing! The apple crunch topping is so good, and the cake itself is moist and flavorful. I would definitely recommend this recipe.


Tya Carrington
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This apple crunch coffee cake is absolutely delicious! The cake is moist and flavorful, and the apple topping is perfectly crunchy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.