APPLE CRUMBLE, KING ARTHUR

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Apple Crumble, King Arthur image

From the King Arthur Flour Baker's Companion. A perfect base for vanilla ice cream. Even my pickiest daughter gave this five stars! A wonderful fall dessert. I used rum and really liked the taste it gave the crumble. The recipe said "16 servings" but not in my house! I changed it to 10 servings.

Provided by HisPixie

Categories     Dessert

Time 2h

Yield 10 serving(s)

Number Of Ingredients 17

2 lbs granny smith apples (about 5 medium to large)
1 lb apples, McIntosh (about 2 large) or 1 lb apple, Cortland (about 2 large)
1/4 cup rum or 1/4 cup apple cider
2 tablespoons butter, melted
2 tablespoons boiled cider (optional but good)
3/4 cup brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger, ground
3 tablespoons flour
1/4 teaspoon salt
1/2 cup flour
1/2 cup rolled oats, old fashioned
1/8 teaspoon salt
1/2 teaspoon cinnamon
3/4 teaspoon baking powder
8 tablespoons butter (one stick)

Steps:

  • Preheat oven to 350 degrees F.
  • Peel, core and slice the apples into 1/4-inch-thick pieces.
  • Place them in a bowl with the remainder of the filling ingredients and stir vigorously to combine. In the process, the apple pieces will break into smaller bits; this is fine.
  • Spoon the apple mixture into a lightly greased 9x9 cake pan, or a ceramic pan of similar capacity and surface area.
  • TOPPING:.
  • In a medium bowl, stir together the flour, oats, salt, brown sugar, cinnamon and baking powder. Add the butter, cutting it in as you would when making piecrust.
  • Mix until crumbly; if you work it too much the mixture will clump together, so use a light touch but be thorough.
  • Sprinkle topping over the filling.
  • Bake the crumble for 1-1/2 hours or until it's hot and bubbly and a deep, golden brown. Remove it from the oven and let it cool to lukewarm before serving.

Rashid ali Baloch
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I highly recommend this apple crumble recipe. It's the best apple crumble I've ever had.


MD RAHMOT ALI
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This is my new favorite apple crumble recipe. It's so delicious and easy to make.


C Cross
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I'm so impressed with this apple crumble. It's the perfect dessert for any occasion.


Abubakar Bala
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This recipe is so easy to follow. I'm a beginner baker and I had no problems making this apple crumble.


Victoria Candelaria
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I made this apple crumble for my kids and they loved it! They said it was the best dessert I've ever made.


FK Godson
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This apple crumble is the perfect combination of sweet and tart. I love the way the crumble topping melts in my mouth.


M Ajaz
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I'm so glad I found this recipe. It's the perfect dessert for a fall day.


ana nikolic
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This recipe is a keeper! I will definitely be making this apple crumble again and again.


Double B 254
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I made this apple crumble for my friends and they all raved about it. They said it was the best apple crumble they'd ever had.


Pashupati Shrestha
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I love that this recipe uses fresh apples. It makes the crumble taste so much better.


rohidul islam
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This is the best apple crumble I've ever had! The crumble topping is so crispy and the filling is so flavorful.


CherryPink Hazel
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I've made this apple crumble several times and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.


Talha Warraich
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This recipe is easy to follow and the results are delicious. I highly recommend it!


Wise Lomani
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I made this apple crumble for a potluck and it was a huge success! Everyone loved it.


Sara Bendjabar
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This apple crumble was a hit with my family! The filling was sweet and tart, and the crumble topping was perfectly crispy. I will definitely be making this again.