APPLE CRUMB BARS
This has been a favorite apple bar recipe of mine for many years. I've made these apple crisp bars for parties and for family, and they're always a hit. -Barbara Pickard, Union Lake, Michigan
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, oats, brown sugar and baking soda; cut in 1 cup plus 2 tablespoons butter until mixture resembles coarse crumbs. Set aside 2 cups for topping. Press remaining crumbs into a greased 13x9-in. baking dish. Arrange apples over top; set aside. , In a saucepan, combine the sugar, cornstarch, water, vanilla and remaining butter. Bring to a boil. Cook and stir for 2 minutes or until thick and bubbly; spread over apples. Sprinkle with reserved crumbs. , Bake at 350° for 35-45 minutes or until top is lightly browned.
Nutrition Facts : Calories 174 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 94mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
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Queen Maswabi
[email protected]I love these bars! They are the perfect fall dessert.
Its Azzam
[email protected]These bars were easy to make and turned out great!
Fikiswa M
[email protected]I made these bars for my family and they loved them!
Mrsumel Miha
[email protected]These bars were a little too sweet for my taste.
lewis brown
[email protected]I love these bars! They are the perfect fall dessert.
Emilirose Wakefield
[email protected]These bars were easy to make and turned out great! I will definitely be making them again.
Bebe khan Bebe Khan
[email protected]I made these bars for my family and they loved them! The crust was perfectly crumbly and the apples were soft and flavorful.
MD zahid Islam
[email protected]These bars were a little too sweet for my taste. I think I will try reducing the amount of sugar next time.
Abdul Mohd
[email protected]I love these bars! They are the perfect fall dessert. The apples are soft and flavorful and the crumb topping is perfectly crunchy.
Same ahmadi
[email protected]These bars were easy to make and turned out great! The only problem I had was that the crust was a little too crumbly. I think I will try adding a little more flour next time.
Eric Gardner
[email protected]I made these bars for a party and they were a hit! Everyone loved them. The only thing I would change is to add a little more cinnamon to the crumb topping.
Verity Rothschild
[email protected]These bars were so delicious! The crust was perfectly crumbly and the apples were soft and flavorful. I will definitely be making these again.